MAPLE AND APPLE CIDER OATMEAL BREAD
This oatmeal quick bread has three sources of apple--apple cider, applesauce, and diced apple--with just a hint of maple flavoring. It's a one-bowl recipe that comes together fairly quickly and tastes great when served warm. Can also be served at room temperature.
Provided by Kim
Categories Fruits and Vegetables Fruits Apples
Time 1h45m
Yield 8
Number Of Ingredients 18
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 1/2 x 4 1/2-inch loaf pan and line the bottom with parchment paper.
- Whisk apple cider, maple syrup, yogurt, applesauce, eggs, vegetable oil, vanilla extract, and maple extract together in a bowl until thoroughly combined. Mix in flour, oats, cinnamon, baking powder, baking soda, cardamom, salt, and nutmeg until incorporated. Fold in apples and walnuts. Pour batter into the prepared pan and tap the pan on the counter a few times to remove any air bubbles.
- Bake in the preheated oven until a toothpick inserted into the center of the bread comes out clean, 55 to 60 minutes. Allow bread to cool in the pan for 30 minutes. Gently run a knife around the edge of the pan to loosen and turn loaf out onto a wire rack to cool.
Nutrition Facts : Calories 287.6 calories, Carbohydrate 44.2 g, Cholesterol 49.3 mg, Fat 10.1 g, Fiber 4.9 g, Protein 7.6 g, SaturatedFat 1.9 g, Sodium 456.9 mg, Sugar 18.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aiden Bowers
[email protected]This bread is a bit too sweet for my taste, but it's still good.
Sunny Shaikh
[email protected]I've made this bread several times and it always turns out great! It's a family favorite.
Davis Ofosu
[email protected]This bread is so easy to make and it's a great way to use up leftover oatmeal.
Mr Momin Kabir
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it.
Dakota Cameron
[email protected]This is the best oatmeal bread recipe I've found! It's so moist and flavorful.
Ajoy sarker
[email protected]I love the flavor of this bread, but it's a bit too dense for my taste.
mario orozco
[email protected]This bread is amazing! I've made it several times and it always turns out perfect.
Kari Stinnett
[email protected]I followed the recipe exactly and my bread turned out dry. I'm not sure what went wrong.
Sabtain Ranjhă
[email protected]This bread is a bit too sweet for my taste, but it's still good.
Joanes Owuor
[email protected]I added some chopped walnuts to the batter and it gave the bread a nice crunch.
SADKING AIA
[email protected]I substituted almond milk for the regular milk and it turned out great!
Steve Snavely
[email protected]This bread is so easy to make and it turned out perfect! I'm so glad I found this recipe.
Bijon sarker Raj
[email protected]I made this bread for my family and they loved it! It was a hit with everyone.
kedar khatri
[email protected]This is the best oatmeal bread I've ever had! It's so moist and flavorful, and the maple and apple cider give it a delicious fall flavor. I will definitely be making this again and again.