Steps:
- heat oil in a large saucepan over medium heat. add the 4 uncooked tortilla strips and garlic, saute until tortillas are crisp and garlic is golden brown, about 4 to 5 minutes add onion puree. Cook 5 minutes, stirring occasionally until reduced by half. Add tomato pureee, roasted chilies, jalapenos, cumin, cilantro, coriander, bay leaf and chicken stock. bring to a boil. lower heat. simmer for about 40 minutes. skim fat from surface. Press soup through a food mill to attain a perfect consistency or use a blender. If soup is too thick, thin with more broth. season to taste with salt, lemon and cayenne Ladle into warm bowls. garnish with chicken, avocado, shredded cheese and crisp tortilla strips.
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Senzokuhl Mabhuti
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch and freeze some for later.
Azlan Brohi
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Naren Shrestha
[email protected]This soup is really easy to make and it's so delicious. I love that it's made with fresh ingredients and that it's not too spicy.
Shante Tasby
[email protected]I'm not usually a fan of tortilla soup, but this recipe changed my mind. It's so flavorful and satisfying. I will definitely be making it again.
Niloy Khan Sagor
[email protected]This soup is so good! I love the combination of flavors and the creamy texture. It's definitely a keeper.
Roshawn Brown
[email protected]I love the smoky flavor that the roasted tomatoes add to this soup. It's also really nice with a dollop of sour cream on top.
Kamal Islam
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also really versatile, so you can easily add or remove ingredients to suit your taste.
OPEYEMI YEMZYART
[email protected]I've made this soup several times now and it's always a hit. It's the perfect comfort food for a cold day.
Rufina Hernandez
[email protected]This soup is delicious and easy to make. I love that it's made with fresh ingredients and that it's not too spicy.
Ivy Watts
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! It's now my go-to tortilla soup recipe. It's so easy to make and it always turns out perfect.
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[email protected]This is the best tortilla soup I've ever had! The flavors are incredible and the soup is so creamy and rich. I highly recommend it.
Juliet Mwila
[email protected]I made this soup for my family last night and they loved it! It was easy to make and so delicious. I will definitely be making it again.
Zahir Zaadran
[email protected]This tortilla soup is amazing! It's so flavorful and comforting, and it's perfect for a cold winter day. I love the addition of the avocado and sour cream, which really take it to the next level.