My family loves meatloaf and we enjoy it often. I invented this recipe to make my meat loving guys happy and it was a hit! This would be a great potluck recipe also. Just carry in crockpot to keep warm.
Provided by Lori Harbin-Combs
Categories Meatloafs
Time 4h20m
Number Of Ingredients 11
Steps:
- 1. Also add worcestershire sauce, fresh garlic, black pepper and knorr tomato bouillon with chicken flavor to the tomato sauce in the last step, amounts as desired.
- 2. Mix all ingredients except sausage and 'kicked up tomato sauce'.
- 3. Form a rectangle with half the meat mixture on a flat pan. Arrange sausage on top and complete the meatloaf by adding and pressing the rest of the meat mixture over the sausage links.
- 4. Place the meatloaf into a greased crockpot turned to high. Mix the tomato sauce with the additional ingredients in step one and pour over the meatloaf. Cook on high for four to six hours and enjoy.
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Aser Basma
[email protected]This meatloaf was a bit too salty for my taste. I think I would use less salt next time.
Mustapha Oluwanifemi
[email protected]I found this meatloaf to be a bit bland. I would add more spices next time.
Khikhor Sonar
[email protected]This meatloaf was a bit too dry for my taste. I think I would add more ketchup or Worcestershire sauce next time.
Rajar option
[email protected]I've tried several meatloaf recipes, but this one is by far my favorite. It's so moist and flavorful, and the bacon on top is the perfect finishing touch.
Haji G Murtaza
[email protected]This meatloaf is so easy to make, and it always turns out perfectly. I love that I can just throw all the ingredients in a bowl and mix them together.
Md Mustakin
[email protected]I've made this meatloaf several times now, and it's always a hit with my family. It's so easy to make, and the results are always delicious.
Anime Fan
[email protected]This meatloaf was a bit too spicy for my taste. I think I would use less chili powder next time.
Gfg Fh
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good. It was moist and flavorful, and the bacon on top was a nice touch.
M Wakeel
[email protected]This meatloaf was a bit too salty for my taste. I think I would use less salt next time.
Usman Riasat
[email protected]I found this meatloaf to be a bit bland. I would add more spices next time.
Mustafa khalidy
[email protected]This meatloaf was a bit too dry for my taste. I think I would add more ketchup or Worcestershire sauce next time.
Akinjo Opeyemi
[email protected]I've tried several meatloaf recipes, but this one is by far my favorite. It's so moist and flavorful, and the bacon on top is the perfect finishing touch.
Tabish Husain
[email protected]This meatloaf is so easy to make, and it always turns out perfectly. I love that I can just throw all the ingredients in a bowl and mix them together.
Tomand Jerry
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!
Jamshad M
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the bacon on top is the perfect finishing touch.
oses paul
[email protected]I've made this meatloaf several times now, and it always turns out perfectly. It's easy to make, and the results are always delicious.
Melody Thomas
[email protected]This meatloaf was a hit with my family! It was so moist and flavorful, and the bacon on top added a nice touch of smokiness. I will definitely be making this again.