MANICOTTI (GOLDEN GRAIN STUFF-A-RONI)
Categories Beef Pasta Bake Sauté Quick & Easy Casserole/Gratin
Yield 4 people
Number Of Ingredients 12
Steps:
- Cover bottom of oblong 2-quart baking dish with 1 cup of marinara sauce. In a sauté pan, brown beef and onion in oil; add bread crumbs, spinach, Parmesan, eggs, salt and pepper. Fill uncooked manicotti with beef mixture, and arrange in a single layer in baking dish. Add 1/2 cup water to remaining sauce; stir, and pour over the top of manicotti dish. Cover with foil. Bake at 375 degrees F for 1 hour.
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Joyanto
[email protected]This recipe was a disaster! The manicotti was undercooked and the filling was bland. I would not recommend this recipe to anyone.
Runchu Chau
[email protected]The manicotti was a bit too cheesy for my taste, but the filling was good.
Ramzan Bhatti
[email protected]This recipe is a keeper! The manicotti was so easy to make and it tasted amazing. I'll definitely be making this again and again.
Sanjay Sewa
[email protected]I've made this manicotti recipe several times now and it's always a hit. It's a great dish for a special occasion or a weeknight dinner.
Jani King
[email protected]Delicious! The manicotti was cooked to perfection and the filling was creamy and flavorful. Will definitely be making this again.
mahdiyyah mahomed
[email protected]This was my first time making manicotti and it turned out great! Thanks for the easy-to-follow recipe.
Adan Cruz
[email protected]Not bad, but not great either. I think I'll stick to my usual manicotti recipe.
Nk Olsiama
[email protected]Amazing! This manicotti was a huge hit at my dinner party. Everyone loved it and asked for the recipe. Will definitely be making this again soon.
Nabila Adil
[email protected]Overall, this was a good recipe. The manicotti was cooked perfectly and the filling was creamy and delicious. I would recommend this recipe to others.
Gabin Estiverne
[email protected]The manicotti was a bit dry, but the filling was good. I think I'll try a different recipe next time.
Nicole Hansen
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning or a more flavorful sauce.
Sajee Saju
[email protected]Meh.
Mwebaze Rickson
[email protected]Followed the recipe exactly and it turned out perfectly! The manicotti was cooked to perfection and the filling was flavorful and creamy. A hit with the whole family!
David Frosch
[email protected]I'm not a huge fan of manicotti, but this recipe changed my mind! The golden grain stuff-a-roni added a nice texture and flavor, and the filling was rich and creamy. Will definitely be making this again.
april fox
[email protected]Easy to follow recipe. It came out delicious and my family loved it.
Classic Jummith
[email protected]This manicotti was a delightful experience! The golden grain stuff-a-roni gave it a unique and flavorful twist. The filling was creamy and savory, and the cheese topping was perfectly golden brown. Would definitely recommend this recipe to anyone loo