MANICOTTI CREPES
A unique way to make homemade manicotti. Tastes great too.
Provided by barbara lentz
Categories Pasta
Time 2h
Number Of Ingredients 17
Steps:
- 1. Combine the 6 eggs, flour, water, and salt until smooth. Let sit at room temperature for 1 hour.
- 2. Lightly oil a small nonstick skillet and place over medium heat. Pour 1/4 cup batter in hot skillet holding skillet above the heat and swirl the batter around in a circle to make the crepe. Once crepe is dry on the bottom but not browned. Flip crepe over and cook 30 seconds. Remove from pan and let it cool. Repeat until all batter is used up. Will make about 12 crepes.
- 3. Mix all the filling ingredients except spaghetti sauce and 1 1/2 cups mozzarella cheese. Place about 1/2 cup ricotta mixture onto each crepe.
- 4. Place each filled crepe in sprayed baking pans. Top the crepes with spaghetti sauce and bake at 350 degrees for 30 minutes. Sprinkle with remaining mozzarella cheese and place back into oven until cheese is melted.
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Isaac Opio
[email protected]This recipe looks delicious! I'm going to add it to my list of recipes to try.
keith adrian size
[email protected]I can't wait to try this recipe! It looks so good.
Aidan Valdivia
[email protected]I love how this recipe uses simple ingredients to create a delicious dish.
Thabiso Masinga
[email protected]This was my first time making crepes and they turned out great! Thanks for the easy-to-follow recipe.
Vida Addo
[email protected]These crepes were so delicious! I will definitely be making them again.
Jacob Lemons
[email protected]I love this recipe! It's so versatile and I can use different fillings to create different dishes.
Munira Yasmeen
[email protected]These manicotti crepes were a big hit with my family! They're so easy to make and they taste amazing.
Yab Hu
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The crepes were perfect and the filling was so flavorful.
Bobby negrin
[email protected]I've made this recipe several times now and it's always a hit! The crepes are so easy to make and the filling is delicious.
James Ybarra
[email protected]This was a great recipe! I love the combination of flavors and the crepes were so light and fluffy. My family loved it!