France's famous kir royale (black-currant liqueur and Champagne) meets the Manhattan, a classic cocktail of whiskey, vermouth, and bitters. Serve with Rosemary-Caramel Popcorn.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 5
Steps:
- Combine vermouth, cremede cassis, and bitters in aChampagne coupe or flute.Top with Champagne.Garnish with currants.
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Esraa Muhamed
[email protected]This is a great recipe for a classic cocktail. It's easy to make and always a hit with guests.
Arshad Muhammad Arshad
[email protected]I made this cocktail for my friends, and they all loved it. It's a great cocktail to serve at a party.
Nakiberu Jackie
[email protected]I didn't have any Lillet on hand, so I used dry vermouth instead. It turned out great!
Jinia Jinia
[email protected]This cocktail was a bit too strong for me. I would recommend using less bourbon next time.
Tee hee
[email protected]I found this cocktail to be a bit too sweet for my taste. I would recommend using less Lillet or prosecco next time.
Smaks Swabber
[email protected]This cocktail is a bit pricey to make, but it's worth it for a special occasion.
Malik Dhap
[email protected]I love the garnish on this cocktail. The cherry and the twist of orange peel add a touch of elegance.
Hassan Rama
[email protected]This cocktail is a great way to use up leftover prosecco. It's also a great way to impress your friends with your bartending skills.
Mziwandile Shongwe
[email protected]I've tried several different Manhattan Royale recipes, and this one is by far the best. The proportions of bourbon, Lillet, and prosecco are perfect.
Raymond McEnroe
[email protected]This is a great cocktail to make for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Hussain Pathan
[email protected]I made this cocktail for my husband's birthday party, and it was a huge success. Everyone loved it!
Moses Ssentamu
[email protected]This was the perfect cocktail to serve at our summer party. It's light and refreshing, and it was a hit with all of our guests.
MD:Bappy sarkar
[email protected]I was a bit hesitant to try this cocktail because I'm not a big fan of bourbon, but I was pleasantly surprised. The Lillet and prosecco really mellow out the bourbon, and the result is a very refreshing and enjoyable drink.
Mirza Kashif
[email protected]I love the simplicity of this cocktail. It's just a few ingredients, but they come together to create something truly special.
Latanya stokes
[email protected]This is my new favorite cocktail! It's so easy to make, and it tastes like a million bucks.
Nurinisa Kholmuhammedova
[email protected]I've made this cocktail several times now, and it's always a crowd-pleaser. The combination of bourbon, Lillet, and prosecco is perfectly balanced.
Ali Gohar
[email protected]This Manhattan Royale was an absolute hit at our last party! Everyone loved the combination of flavors, and the presentation was stunning.