Make and share this Manhattan Clam Chowder (Quick) recipe from Food.com.
Provided by Derf2440
Categories Chowders
Time 45m
Yield 1 quart, 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients except crackers in a saucepan.
- Simmer covered for 30 minutes or until veggies are tender.
- Serve with oyster crackers or crackers of your choice.
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Ammarkhan Arifkhan
[email protected]Overall, I thought this clam chowder was just okay. It wasn't bad, but it wasn't anything special either.
Dinushi Kanchana
[email protected]This recipe is a bit too time-consuming for a weeknight meal. I think I'll try a different recipe next time.
Jonathan Adgogah
[email protected]I followed the recipe exactly but my clam chowder turned out lumpy. I'm not sure what I did wrong.
Christopher Sullivan
[email protected]The clam chowder was a bit too thick for my liking. I think I'll add more milk next time.
Alex Garcia
[email protected]I found this recipe to be a bit bland. I think it needs more seasoning.
Shawna Savedra
[email protected]This clam chowder is a bit too fishy for my taste. I think I'll try a different recipe next time.
Abrham Girma
[email protected]I've made this clam chowder several times and it's always a hit. It's so easy to make and it always turns out delicious.
Felix Baraka
[email protected]This is a great recipe for a cold winter day. It's hearty and filling, and the flavors are very comforting.
Mofajjol Islam
[email protected]I'm not a big fan of seafood, but I really enjoyed this clam chowder. The flavors are very well-balanced and the texture is perfect.
Awas Khan
[email protected]This clam chowder is so easy to make and it's always a crowd-pleaser. I love that I can use canned clams, which makes it a quick and easy weeknight meal.
Onomowo David
[email protected]I made this for a potluck and it was a huge hit. Everyone raved about it!
Sheeeraz Ali
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
Amanda Michelle Wade (Kitty)
[email protected]This is the best clam chowder I've ever had! It's so easy to make and it tastes like it came from a fancy restaurant.
Sabbir Islam
[email protected]I'm not usually a fan of clam chowder, but this recipe changed my mind. It's so flavorful and comforting. I'll definitely be making it again.
Kay Smith
[email protected]This clam chowder is a real winner! The flavors are perfectly balanced and the texture is creamy and smooth. I especially love the addition of bacon and Old Bay seasoning. It really takes this dish to the next level.