MANHATTAN CLAM CHOWDER

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Manhattan Clam Chowder image

The best recipes are always the simplest and this is my favorite for chowder. It features classic easy-to find ingredients: It''s a cinch to make, and best of all --it tastes great!

Provided by CHILI SPICE

Categories     Chowders

Time 45m

Yield 4 serving(s)

Number Of Ingredients 14

8 slices bacon, chopped
2 cups chopped clams (I use canned)
4 cups clam juice
1/2 cup dry white wine (chardonnay)
1 large onion, chopped
2 carrots, medium size, diced
2 stalks celery, chopped
3 garlic cloves, minced
1/2 teaspoon dried thyme
1 teaspoon dried parsley
28 ounces canned whole tomatoes, drained then chopped
1 tablespoon tomato paste
4 medium potatoes, peeled and diced
2 -3 dashes Tabasco sauce (optional)

Steps:

  • In a large pot, saute bacon until brown and crispy. Pour off 1/2 the fat. Add the onion, carrots,celery, thyme and parsley and saute for about 3 minutes (or until softened). Add tomatoes, tomato paste and garlic, cook for 2 minutes. Add wine and clam nectar. Bring to a boil. Add the potatoes, reduce heat, and simmer for about 10 minute or until potatoes are tender. Stir in clams and cook for a few more minutes (to heat the clams). Serve with nice crusty rolls.

Daniel Mbogwa
daniel39@gmail.com

This chowder is so creamy and flavorful.


Milton Buddy Bishop
m95@hotmail.com

I made this chowder for a party and it was a huge success! Everyone loved it.


George Kane
george-k74@hotmail.com

This chowder is delicious! It's so easy to make and it's always a hit with my family.


Shabbir Kamboh
kamboh_shabbir88@hotmail.com

This is the best clam chowder I've ever had. It's so creamy and flavorful, and the clams are cooked perfectly. I highly recommend this recipe!


Braden Terry
b.terry@gmail.com

This chowder is amazing! The flavors are so well-balanced and the clams are cooked to perfection. I will definitely be making this again.


Mohammad Limon
l.mohammad@yahoo.com

I love this chowder! It's so hearty and filling. The perfect comfort food for a cold winter day.


Nomasande Webu
n_w@hotmail.fr

This is my favorite clam chowder recipe. It's so easy to make and it always turns out perfect.


Jakareya Hasan
j-hasan@hotmail.com

This chowder is so creamy and flavorful. I love the addition of the sherry and the Old Bay seasoning.


Dylan Heffernan
heffernan-dylan@yahoo.com

I made this chowder for a party and it was a huge success! Everyone loved it. I especially liked the fact that it's not too thick or too thin.


Tasha
tasha6@yahoo.com

This chowder is delicious! It's so easy to make and it's always a hit with my family. I love the addition of the bacon and corn.


Ryan Osborne
ryano@gmail.com

This is the best clam chowder I've ever had. It's so creamy and flavorful, and the clams are cooked perfectly. I highly recommend this recipe!


Mzophilayo jafta
m.j@gmail.com

This chowder is amazing! The flavors are so well-balanced and the clams are cooked to perfection. I will definitely be making this again.


Neshebra Wright
w@yahoo.com

I love this chowder! It's so hearty and filling. The perfect comfort food for a cold winter day.


bd rakid
b@hotmail.com

This is my go-to clam chowder recipe. It's simple to make and always turns out delicious.


Crystal May
m.c45@gmail.com

I've made this chowder several times now and it's always a hit. It's so creamy and flavorful, and the clams are always cooked perfectly.


Wallace Wicks
wallace4@hotmail.co.uk

This chowder is so easy to make and it's always a crowd-pleaser. I love that I can use canned clams, which makes it a quick and easy weeknight meal.


All vadio chanal
chanala37@hotmail.com

I made this chowder for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the Old Bay seasoning.


Crazy Geek
crazy.geek45@yahoo.com

This recipe is a keeper! It's easy to follow and the results are amazing. The chowder is creamy, flavorful, and packed with clams. My family loved it!


Mustansar Muatansar
muatansar@hotmail.fr

This clam chowder is the best I've ever had! The flavors are so rich and creamy, and the clams are cooked perfectly. I will definitely be making this again and again.


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