MANGOES FOSTER WITH CREME FRAICHE
This was an immediate hit with my family. I have made this on the grill as well as on my stove top, and it comes out fantastic each time.
Provided by Vickie Parks
Categories Fruit Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. Heat the grill to high.
- 2. Halve each mango and remove the pits. (To make it easier, I have cut the mangoes in quarters because it makes it easier to cut them away from the pit.) Remove the peels from each mango half. Cut diamond shapes about 1/2-inch deep in the top of the mango flesh, but be careful to not cut all the way through.
- 3. Place a medium saucepan on the grates of the grill (or on stove top over medium heat). Add the butter and brown sugar to the pan. Cook, stirring occasionally until the sugar has melted and the sauce thickens slightly, about 5 minutes.
- 4. Remove the pan from the heat and add the bourbon. Using a long match, ignite the bourbon and allow the flames to subside. Stir in the cinnamon, salt and chopped pecans.
- 5. Top mangoes with the sauce and garnish with a dollop of creme fraiche or sour cream, if using. (I usually skip the sour cream and just sprinkle a little extra chopped pecans).
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Ilma Haadharaaw
[email protected]This is a great recipe for a special occasion. The mangoes foster is elegant and delicious, and the creme fraiche adds a touch of sophistication. I highly recommend this recipe.
Troy Dallas
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. The mangoes are always cooked to perfection and the creme fraiche adds a delicious tang. I highly recommend this recipe.
Apenteng Joseph
[email protected]This recipe is easy to follow and the results are amazing. The mangoes foster is creamy and decadent, and the creme fraiche adds a perfect touch of acidity. I will definitely be making this again and again.
unika dhungana
[email protected]I've tried many different recipes for mangoes foster, but this one is by far the best. The addition of creme fraiche is genius and really takes the dish to the next level.
Ashley L Helzer
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The mangoes foster is absolutely delicious and the creme fraiche adds a touch of elegance. I highly recommend trying this recipe.
FatNSquishy
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the combination of sweet mangoes, creamy creme fraiche, and crunchy pecans. It's a great recipe for any occasion.
Gita Gurung
[email protected]This recipe is a great way to use up ripe mangoes. I had a bunch of mangoes that were about to go bad, so I decided to try this recipe. It turned out great! The mangoes were perfectly caramelized and the creme fraiche added a nice tangy flavor.
Marshall Sam
[email protected]I'm not a big fan of mangoes, but I loved this recipe. The creme fraiche and pecans helped to balance out the sweetness of the mangoes and made it a very enjoyable dish.
Allivia Murray
[email protected]This dish was easy to make and very impressive. I served it at a brunch party and everyone raved about it. The mangoes were perfectly caramelized and the creme fraiche added a touch of sophistication.
kel by
[email protected]I substituted the pecans for walnuts and it turned out great! The walnuts added a nice nutty flavor that complemented the mangoes and creme fraiche perfectly.
robert njuguna
[email protected]This recipe is a keeper! I made it for a dinner party and it was a huge hit. The presentation was beautiful and the flavors were out of this world.
Munira Ratwat
[email protected]I followed the recipe exactly and the mangoes foster turned out perfectly. The creme fraiche was a great addition and made the dish even more decadent. I will definitely be making this again!
asmaa ahmed
[email protected]The mangoes foster with creme fraiche was a bit too sweet for my taste, but the addition of pecans added a nice crunch and helped to balance out the flavors. I would recommend using less sugar if you prefer a less sweet dessert.
Sana Javed
[email protected]I've made this dish multiple times and it never disappoints. It's so easy to make and always a hit with my family and friends. The creme fraiche adds a touch of elegance that makes it perfect for special occasions.
Bless Phiri
[email protected]This recipe was an absolute delight! The combination of sweet mangoes, creamy creme fraiche, and crunchy pecans created a taste sensation that was out of this world. I highly recommend trying this recipe for a special occasion or a weeknight treat.