MANGO TERIYAKI CHICKEN
Make and share this Mango Teriyaki Chicken recipe from Food.com.
Provided by Little Chef CP
Categories One Dish Meal
Time 30m
Yield 2 bowls, 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Cut chicken thighs into bite size pieces.
- Saute garlic and chicken on medium (med-high depending on your stove) in olive oil until chicken is golden and cooked through.
- Add teriyaki and ginger, heat about 5 minutes.
- Add mango, heat until just warm-about 2 minutes.
- Enjoy over rice or as is.
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No Mercy
[email protected]This dish was a bit too spicy for my taste, but I'm sure I could adjust that next time. Overall, it was a good recipe and I'll definitely make it again.
Ann McCoy
[email protected]I'm not a huge fan of mango, but I loved this recipe. The chicken was so tender and juicy, and the sauce was the perfect balance of sweet and savory.
Sabita I Nepali
[email protected]This mango teriyaki chicken is the perfect dish for a summer cookout. It's light and refreshing, and the flavors are amazing.
Rita Aniede
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great way to use up leftover chicken.
Kachisicho Nkiruka
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this one fits the bill perfectly.
Christal Toth
[email protected]I love the combination of sweet and tangy in this dish. It's perfect for a weeknight meal.
Muhammad Salman khan
[email protected]This is now my go-to recipe for mango teriyaki chicken. It's so easy to make and always turns out perfect.
makbel mesfin
[email protected]Definitely a keeper!
Okosisi Mopol
[email protected]Easy to make and delicious!
Kyrie Ward
[email protected]This dish was a bit too sweet for my liking, but my kids loved it. I think I'll try using less sugar next time.
Reyna Cacho
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken thighs and they were cooked perfectly. The sauce was a little too sweet for my taste, but I'm sure I could adjust that next time.
Luis Andrew boa
[email protected]This was my first time making mango teriyaki chicken, and it turned out great! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and savory. I'll definitely be making this again.
Swift Communications Gh
[email protected]I've made this mango teriyaki chicken several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I highly recommend this recipe.
jonathan bruecker
[email protected]This mango teriyaki chicken was a hit with my family! The chicken was tender and juicy, and the sauce was sweet and tangy. I served it with rice and steamed broccoli, and everyone loved it.