MANGO SALSA-STUFFED AVOCADO RECIPE BY TASTY
Here's what you need: ripe avocado, oil, mango, red onion, jalapeño, fresh cilantro, fresh lime juice, salt
Provided by Joey Firoben
Categories Appetizers
Yield 2 servings
Number Of Ingredients 8
Steps:
- Preheat gas grill on high heat.
- Using a sharp knife, slice the avocados in half by cutting in a straight line around the pit.
- Place the avocado half containing the pit in your hand and face it away from you. Gently stick the tip of the knife into the side of the pit and carefully pry it out of the avocado. For a ripe avocado, the pit will pop out with little effort. You can hold a kitchen towel in your hand and place the avocado in the towel for added protection from the edge of your knife.
- Place the avocado halves on a tray. Using a pastry brush, brush oil on each of the avocado halves.
- Place the avocados on the grill, flesh side down, and grill for 3-4 minutes, until grill marks appear.
- Remove the avocados and brush with honey.
- In a small bowl, mix the mango, onions, jalapeños, cilantro, lime juice, and salt until well combined.
- Spoon the salsa into the avocados and serve.
- Nutrition Calories: 2461 Fat: 262 grams Carbs: 37 grams Fiber: 8 grams Sugars: 24 grams Protein: 3 grams
- Enjoy!
Nutrition Facts : Calories 348 calories, Carbohydrate 32 grams, Fat 25 grams, Fiber 8 grams, Protein 3 grams, Sugar 22 grams
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Richard Cross
[email protected]This dish is so delicious and satisfying. I'll definitely be making it again and again.
Ahmed Kassab
[email protected]I love that this recipe is so easy to make. It's perfect for busy weeknights.
Juana Ramirez
[email protected]This recipe is a great way to get kids to eat more fruits and vegetables.
mdfuad morol
[email protected]I'm allergic to avocado, but I was still able to enjoy this recipe by substituting mashed sweet potato.
Ali Dhal
[email protected]This dish is so refreshing and flavorful. It's the perfect way to cool down on a hot day.
Michelle Wood
[email protected]I can't wait to try this recipe with different types of fruit salsa.
Sheldon Bygrave
[email protected]This recipe is perfect for summer cookouts.
Shafia javed
[email protected]I love the pop of color that the mango salsa adds to this dish.
Lundi Quinton
[email protected]This recipe is a great way to use up leftover mango.
Nayem Matubbar
[email protected]I'm so glad I tried this recipe. It's now one of my favorites!
Shayaan
[email protected]This dish is perfect for a light lunch or dinner. It's also a great appetizer or party food.
amanda Barker
[email protected]I love how versatile this recipe is. You can add different fruits, vegetables, or herbs to suit your taste.
abduljelil esmael
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables. It's also a good source of healthy fats and fiber.
Kamoga Erias
[email protected]I'm always looking for new ways to use up ripe avocados, and this recipe is perfect. It's healthy, delicious, and easy to make.
Babukaji Lama
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Sara Evans
[email protected]This dish was easy to make and looked so impressive when I served it to my guests. It's definitely a keeper!
Gaurav Neupane (Cricketer)
[email protected]I'm not usually a fan of avocado, but this recipe changed my mind. The mango salsa was so flavorful and refreshing that it balanced out the richness of the avocado perfectly.
Zack Yr
[email protected]This mango salsa stuffed avocado recipe was a hit at my last party! The combination of sweet mango, tangy lime, and creamy avocado was perfect. I'll definitely be making this again.