MANGO-RITA
Provided by Food Network Kitchen
Yield 4 drinks
Number Of Ingredients 5
Steps:
- Combine the lime zest and 1 tablespoon salt on a small plate. Moisten the rim of 4 glasses with lime wedges; dip in the salt mixture.
- Puree the tequila, orange liqueur, lime juice, frozen mango and 2 cups ice in a blender until smooth. Pour into the prepared glasses and garnish with lime wedges.
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Suman Leembu
[email protected]Overall, I thought this was a great recipe for mango margaritas. They were easy to make and tasted delicious.
Patricia Nyamungu
[email protected]These margaritas were a bit too strong for me, but I still liked them.
Rivaldo Maruanda
[email protected]I'm not a big fan of mango, but I still enjoyed this recipe. The margaritas were refreshing and flavorful.
Abeera kashif
[email protected]I had some trouble finding fresh mango, so I used frozen mango instead. The margaritas still turned out great.
Ruthie Berlanga
[email protected]These margaritas were a bit too sweet for my taste, but they were still good.
Farhan Abbasu
[email protected]I love the combination of mango and tequila in this recipe. It's a unique and tasty twist on the classic margarita.
Lesego Manyama
[email protected]These margaritas are the perfect summer drink! They're refreshing and delicious.
Samad Guider
[email protected]I made these margaritas for a party and they were a huge success! Everyone loved them.
Linn Asant
[email protected]This recipe is easy to follow and the margaritas turn out perfect every time. I highly recommend using fresh mango for the best flavor.
Joshua Hicks
[email protected]I've made this mango rita recipe several times now, and it's always a hit! My friends and family love the unique flavor combination of mango and tequila.
Bella Glazier
[email protected]This mango rita recipe is a keeper! The margaritas were delicious and refreshing, with the perfect balance of sweetness and tartness. I loved the addition of fresh mango, which gave the drink a lovely tropical flavor.