A refreshing, vegan dessert that's perfect paired with South American or Mexican dishes. Or, blend it with tequila for a perfect frosted mango-pineapple margarita.
Provided by ElleFirebrand
Categories Ice Cream
Time 25m
Yield 1 quart, 4 serving(s)
Number Of Ingredients 7
Steps:
- Peel the mango and cut the flesh away from the pit. Cut the flesh into chunks and put them in a blender with the chopped pineapple, sugar, water, lime juice, rum and salt. Squeeze the mango pit hard over the blender to extract as much of the pulp and juice as possible. Puree the mixture until smooth. Taste, then add more lime juice or rum if desired.
- Chill the mixture thoroughly.
- Freeze it in your ice cream maker according to manufacturer's instructions.
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Palesa Dyumba
[email protected]I'll definitely be making this again.
Bonco Drank
[email protected]This sorbet is delicious!
Patricia Ford
[email protected]I'm so glad I found this recipe. It's the perfect summer treat.
Abi Abi
[email protected]This sorbet is a great way to use up ripe fruit. It's also a healthy and delicious snack.
Yeasin Tipu
[email protected]This sorbet is amazing! It's so refreshing and flavorful. I love the combination of mango and pineapple. I'll definitely be making this again.
Khursheedbibi Bibi
[email protected]This sorbet is the perfect summer treat! It's light, refreshing, and packed with flavor. I love the combination of mango and pineapple, and the lime juice adds a nice tartness. I'll definitely be making this again.
Tom Miller
[email protected]I made this sorbet for a party last weekend and it was a hit! Everyone loved it. It's so easy to make and it's a great way to use up ripe fruit.
Muhammad Kasim
[email protected]This sorbet is delicious! It's the perfect combination of sweet and tart. I love the addition of lime juice, it really brightens up the flavor.
Thonybills_ Official
[email protected]I'm so glad I found this recipe. It's the perfect summer treat. I've made it several times already and it's always a hit.
Shannon Sroka
[email protected]This sorbet is a great way to use up ripe fruit. It's also a healthy and delicious snack. I love that it's made with all natural ingredients.
Aisha Usama
[email protected]This sorbet is amazing! It's so refreshing and flavorful. I love the combination of mango and pineapple. I'll definitely be making this again.
Yasin kutabe
[email protected]I made this sorbet for my kids and they loved it! They said it was the best sorbet they've ever had. I'm so glad I found this recipe.
Mohammad Faroq
[email protected]This sorbet is delicious! It's the perfect balance of sweet and tart. I love the addition of lime juice, it really brightens up the flavor.
kingwonkrsa yg
[email protected]I'm not usually a fan of sorbet, but this recipe changed my mind. It's so smooth and creamy, and the flavor is amazing. I'll definitely be making this again.
kalobwes stevens
[email protected]This is my new favorite sorbet recipe! I love that it's made with all natural ingredients and it's so easy to make. I've made it several times already and it's always a hit.
Onyibor Juliana
[email protected]I made this sorbet for a party last weekend and it was a hit! Everyone loved it. It's so easy to make and it's a great way to use up ripe fruit.
Mia Barber
[email protected]This sorbet is the perfect summer treat! It's light, refreshing, and packed with flavor. I love the combination of mango and pineapple, and the lime juice adds a nice tartness. I'll definitely be making this again.