MANGO-PINEAPPLE-LIME CHEESECAKE WITH GINGER CRUST

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Mango-Pineapple-Lime Cheesecake with Ginger Crust image

Categories     Cake     Fruit     Ginger     Dessert     Bake     Cream Cheese     Lime     Mango     Pineapple     Summer     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher

Yield Serves 12

Number Of Ingredients 16

Crust
1 1/3 cups ground gingersnaps cookies
1 3 1/2-ounce jar toasted macadamia nuts
1/4 cup packed golden brown sugar
1 1/2 tablespoons chopped crystallized ginger
2 tablespoons (1/4 stick) unsalted butter, melted
Filling
4 8-ounce packages cream cheese, room temperature
1 1/2 cups sugar
1 tablespoon minced lime peel
2/3 cup sour cream
6 tablespoons fresh lime juice
4 large eggs
1 mango, peeled, pitted, sliced
3 kiwi fruit, peeled, sliced
1 small pineapple, peeled, quartered, cored, thinly sliced (leaves reserved)

Steps:

  • For crust:
  • Preheat oven to 350 °F. Generously butter 9-inch-diameter spring-form pan with 2 3/4-inch-high sides. Finely grind first 4 ingredients in processor. Add butter; blend until crumbs are moistened. Press mixture on bottom and 1 3/4 inches up sides of pan. Bake until crust is set, about 8 minutes. Transfer to rack, cool. Maintain oven temperature.
  • For filling:
  • Using electric mixer, beat cream cheese, sugar and lime peel in large bowl until light and fluffy. Beat in sour cream and lime juice. Add eggs 1 at a time, beating just until blended.
  • Pour filling into crust. Bake until edges are firm but center 2 inches of cheesecake still moves slightly when pan is shaken, about 1 hour 20 minutes. Transfer to rack and cool 10 minutes. Run small sharp knife around pan sides to loosen cake. Cover, chill overnight.
  • Place mango around top edge of caked. Place kiwi, then pineapple in center. Garnish with pineapple leaves.

Lisa Logue
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This cheesecake was the worst cheesecake I've ever had. The crust was hard as a rock and the cheesecake filling was like rubber.


Najmin Begum
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This cheesecake was a waste of time and money. The crust was soggy and the cheesecake filling was grainy.


judy esler
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I didn't like this cheesecake at all. The crust was too dry and the cheesecake filling was too bland.


Jonathan Jeffries
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This cheesecake was just okay. The crust was a bit too hard and the cheesecake filling was too dense.


Paulo Jonh
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This cheesecake was a bit too sweet for my taste, but it was still good. The crust was nice and crispy and the cheesecake filling was creamy and smooth.


Enkhuush Enkhbayar
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I'm not a big fan of cheesecake, but this one was really good! The crust was nice and crispy and the cheesecake filling was creamy and flavorful.


Fazal Mahmood
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This cheesecake is a must-try! The flavors are so unique and delicious. The crust is the perfect balance of sweet and savory.


Honour Charles
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OMG! This cheesecake is to die for! The crust is amazing and the cheesecake filling is so creamy and smooth. The flavors are incredible.


Juan Pablo Nunez
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This cheesecake was easy to make and turned out delicious! The flavors were perfect and the crust was crispy. I would definitely recommend this recipe.


Kidanemaryam Abebe
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This cheesecake was amazing! I loved the combination of flavors. The crust was perfect and the cheesecake filling was so creamy and smooth. I will definitely be making this again.


Carol Salvaro
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I was disappointed with this cheesecake. The crust was too hard and the cheesecake filling was too dense. The flavors were also not very well balanced.


Samuel Yeboah
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This cheesecake was a bit too sweet for my taste, but it was still good. The crust was nice and crispy, and the cheesecake filling was creamy and smooth. I think I would have liked it better if it had less sugar.


Maddie Barta
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I love this cheesecake! The flavors are so refreshing and summery. The crust is the perfect balance of sweet and tart. I will definitely be making this again and again.


Shamiul islam
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This cheesecake was easy to make and turned out great! The crust was crispy and the cheesecake filling was creamy and smooth. The mango, pineapple, lime, and ginger flavors were all delicious together. I would definitely make this again.


thejas prasad
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I'm not a huge fan of cheesecake, but this one was amazing! The crust was delicious, and the cheesecake filling was light and fluffy. The mango, pineapple, lime, and ginger flavors were all perfectly balanced. I would definitely recommend this recipe


Suraj Liliah
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This cheesecake was a hit at my party! The flavors of mango, pineapple, lime, and ginger complemented each other perfectly. The crust was the perfect balance of sweet and spicy, and the cheesecake filling was smooth and creamy. I will definitely be m


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