MANGO PASSION FRUIT CONFIT
Steps:
- Mix the sugar, pectin and the Agar Agar together
- Heat the purees to 45° C/113° F, then add the sugar and the pectin
- Bring to a full boil
- Remove from the heat and add the gelatin mass
- Cool and store in the refrigerator until use
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Zainullah Shahab
shahab.z@aol.comThis confit is a great way to show your loved ones how much you care.
Arafat Hussain
hussain-a91@yahoo.comThis confit is a great way to add a touch of luxury to your everyday meals.
Naigaga Edith
n-edith@hotmail.frThis confit is a great way to enjoy the flavors of summer all year long.
Mugisha Lucky
m48@gmail.comThis confit is a great way to impress your guests.
TEDDY Kubeka
teddy_kubeka@aol.comThis confit is a great way to add a pop of color to your plate.
Jsbsbs Jajba
j_j@gmail.comThis confit is a great way to use up leftover fruit.
geoffrey odhiambo
ogeoffrey100@yahoo.comThis confit is a great way to get your kids to eat fruit.
Martin Maina
m-m67@hotmail.comThis confit is a great way to add a tropical flair to your favorite dishes.
Rahat Tech Bongo
r@hotmail.comThis confit is a great gift for friends and family. It's also a great way to show your appreciation for someone.
Quincy Shepherd
shepherdq1@gmail.comI've never had mango passion fruit confit before, but I'm definitely going to try this recipe. It sounds delicious.
Baraka Kimeu
kimeu-b93@hotmail.comThis confit is a bit pricey to make, but it's worth it. The flavors are amazing.
Dany Son ali
dali@aol.comThis confit is a great addition to a cheese plate. It's also great on crackers or bread.
Fortune cristelle
cristelle.fortune47@yahoo.comI love the bright color of this confit. It's so cheerful and inviting.
Garrick Marvel
mg@yahoo.comThis confit is a great way to use up ripe mangoes. I always have a few mangoes on hand, and this is a great way to use them up before they go bad.
Atish Bagolah
bagolaha28@aol.comI made this confit for a brunch party and it was a huge success. Everyone loved it!
Dhan Tamang
dtamang69@gmail.comThis confit is so easy to make, even a beginner cook can do it.
Judy West
j_w@yahoo.comI love the combination of mango and passion fruit. This confit is a great way to enjoy these tropical fruits.
margaret githinji
margaret82@gmail.comThis is the perfect recipe for a summer party. It's light, refreshing, and easy to make.
El Monte King
e@yahoo.comI've made this confit several times now, and it's always a hit. My friends and family love it on toast, yogurt, and ice cream.
Ibex wolf
ibex33@yahoo.comThis mango passion fruit confit is a delightful treat! The flavors are perfectly balanced, with the sweetness of the mango and the tanginess of the passion fruit complementing each other beautifully. The confit is also incredibly easy to make, and it