This sweet summer dessert is healthy, colorful, and easy to make.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 3
Steps:
- Spoon 2 tablespoons mango puree into a tumbler and add 1/4 cup Greek yogurt. Repeat layers and top with toasted coconut.
Nutrition Facts : Calories 124 g, Fat 5 g, Protein 10 g
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Gaveria Hashim
g.hashim8@yahoo.comThis parfait is a bit too sweet for my taste. I would use less sugar next time.
Jason Snelson
s.j59@yahoo.comI love the presentation of this parfait. It's so colorful and inviting.
Sadidul Islam
i-sadidul91@yahoo.comThis parfait is a great way to use up ripe mangoes.
Precious Ubah
ubah_p87@yahoo.comI would definitely recommend this recipe.
voodo sonic
v.sonic@yahoo.comDelicious and easy to make!
Herk Jackson
jherk@hotmail.comThis recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Kayla Lopez
lopezk@hotmail.comI'm not a big fan of mangoes, but I loved this parfait. The sweetness of the mangoes was balanced out by the tartness of the yogurt.
Emierose28 Palacay
palacay_emierose28@hotmail.frThis parfait is the perfect healthy breakfast or snack. It's light, refreshing, and packed with nutrients.
Bonita Dwyer
bd37@gmail.comI love how versatile this recipe is. I was able to use different fruits and yogurt flavors to create different variations. My favorite is the mango-coconut parfait.
gina loccisano
loccisano-g68@gmail.comThis recipe is so easy to follow, even for a beginner like me. The parfaits turned out beautifully and tasted amazing.
Mikael Radlein
mikael@aol.comI made this parfait for a brunch party and it was a hit! Everyone loved the fresh, tropical flavors. I'll definitely be making it again.
Nirob Black
black_nirob@yahoo.comThis mango parfait was a delightful treat! The combination of sweet mangoes, creamy yogurt, and crunchy granola was perfect. I loved the contrasting textures and flavors.