MANGO PANNA COTTA RECIPE BY TASTY
Here's what you need: gelatin, water, milk, sugar, vanilla extract, heavy cream, mango, sugar, lemon juice, orange juice, mango, raspberry
Provided by Yui Takahashi
Categories Desserts
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a bowl, combine the water and gelatin. When gelatin thickens, microwave for 10 seconds.
- Combine sugar, milk, and vanilla extract in a small pan over low heat and stir. Once it begins to simmer, add the gelatin and whisk to combine.
- Place a bowl into a bowl filled with ice. Strain the milk mixture through a sieve into the empty bowl.
- Add the heavy cream and whisk until the mixture begins to thicken.
- Transfer the mixture to four cups, cover with plastic wrap, and chill in the refrigerator for 2 hours.
- Combine diced mango, sugar, lemon juice, and orange juice in a pan and stir over medium heat until boiling. Using an immersion blender, blend until smooth.
- Turn down the heat to low, and bring to a simmer. Chill for one hour.
- Pour the mango purée over the panna cotta. Top with diced mango and raspberries.
- Enjoy!
Nutrition Facts : Calories 287 calories, Carbohydrate 28 grams, Fat 20 grams, Fiber 1 gram, Protein 5 grams, Sugar 27 grams
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Nina Baloch
[email protected]I can't wait to try this recipe! It looks so delicious.
syed foysal AHMED
[email protected]This panna cotta is a beautiful and delicious dessert. It's sure to impress your guests.
Ishan Hossian
[email protected]I love how easy this panna cotta is to make. It's the perfect dessert for a busy weeknight.
Sehar Sehar
[email protected]This is the best panna cotta I've ever had! The mango flavor is amazing, and the texture is so smooth and creamy. I will definitely be making this again and again.
Oliver Chalwa
[email protected]I made this panna cotta for a potluck, and it was a huge success! Everyone raved about how delicious it was. I'm so glad I found this recipe.
Mat Reagan
[email protected]This panna cotta was a hit at my dinner party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again for special occasions.
Lucas Ordaz
[email protected]I love the combination of mango and coconut milk in this panna cotta. It's a perfect summer dessert, and it's also very easy to make. I would highly recommend this recipe.
Cupcake Williams
[email protected]This was my first time making panna cotta, and it turned out great! The recipe was easy to follow, and the end result was a delicious and impressive dessert. I will definitely be making this again.
KB gammer
[email protected]I'm not usually a fan of panna cotta, but this mango version has changed my mind! It was so light and refreshing, and the mango flavor was just perfect. I will definitely be making this again.
Ehiose Osagie
[email protected]This mango panna cotta was a delightful treat! The flavors of the mango and coconut milk complemented each other perfectly, and the texture was smooth and creamy. I loved the addition of the cardamom and pistachios, which gave the dish a unique and d