Steps:
- 1. Preheat oven to 400°F (200°C). 2. Using a vegetable peeler, shave 8 thin slices of mango. Wrap one slice of mango around each cube of Mozzarellissima. Sprinkle with chopped tarragon and wrap each with a piece of Serrano ham. Brush with olive oil and place on a parchment-lined baking sheet. 3. Bake for 5 minutes, or until cheese starts to melt. Remove bites from the oven and drizzle with honey. Serve with cocktail toothpicks. You can find more recipes and a chance to win $10,000 in prizes at fb.com/saputo.ca.
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Bobby Mathis
b56@yahoo.comI'll definitely be making these bites again.
Anime Remex
r-a6@hotmail.comThis recipe is a winner!
Eloisa Hidri
h.e4@hotmail.co.ukA+
Kenny Ngei
kennyn@yahoo.com5 stars!
Atiana Casas
ca@yahoo.comI highly recommend this recipe. It's a keeper!
Israfil Isa Rahman
i_israfil@gmail.comThese bites are so easy to make. I had them ready in under 30 minutes.
malaysia Mattison
mattison_m82@gmail.comI love the combination of sweet mango, salty serrano ham, and creamy mozzarella. It's a perfect balance of flavors.
Dorothy
dorothy@yahoo.comThese bites are the perfect appetizer for any occasion. They're light, refreshing, and flavorful.
Kalo Biral
b@hotmail.comI made these bites for a potluck and they were a huge success! Everyone raved about how delicious they were.
Dorothy Shanks
shanks_d48@yahoo.comThese mango mozzarella and serrano ham bites were a hit at my party! They were easy to make and everyone loved them.