Steps:
- 1. Preheat oven to 400°F (200°C). 2. Using a vegetable peeler, shave 8 thin slices of mango. Wrap one slice of mango around each cube of Mozzarellissima. Sprinkle with chopped tarragon and wrap each with a piece of Serrano ham. Brush with olive oil and place on a parchment-lined baking sheet. 3. Bake for 5 minutes, or until cheese starts to melt. Remove bites from the oven and drizzle with honey. Serve with cocktail toothpicks. You can find more recipes and a chance to win $10,000 in prizes at fb.com/saputo.ca.
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Bobby Mathis
[email protected]I'll definitely be making these bites again.
Anime Remex
[email protected]This recipe is a winner!
Eloisa Hidri
[email protected]A+
Kenny Ngei
[email protected]5 stars!
Atiana Casas
[email protected]I highly recommend this recipe. It's a keeper!
Israfil Isa Rahman
[email protected]These bites are so easy to make. I had them ready in under 30 minutes.
malaysia Mattison
[email protected]I love the combination of sweet mango, salty serrano ham, and creamy mozzarella. It's a perfect balance of flavors.
Dorothy
[email protected]These bites are the perfect appetizer for any occasion. They're light, refreshing, and flavorful.
Kalo Biral
[email protected]I made these bites for a potluck and they were a huge success! Everyone raved about how delicious they were.
Dorothy Shanks
[email protected]These mango mozzarella and serrano ham bites were a hit at my party! They were easy to make and everyone loved them.