This is a lovely light, smooth mango cream, an elegant and easy do-ahead dessert for a dinner party. Cooking time is chill time. From Betty Bossi.
Provided by Chickee
Categories Dessert
Time 2h50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Puree the fruit with the juice, rum and sugar. Sieve and refrigerate for 1/2 hour.
- Whip the cream and fold into the fruit puree.
- Beat the egg whites with the salt to stiff peaks. Add extra sugar and beat again briefly; add gently to the puree mix until fully combined.
- Chill for 1-2 hours before serving.
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William Willam
[email protected]This mousse is a bit too sweet for my taste. I think I'll try reducing the sugar next time.
Ahamed Shamim
[email protected]I've made this mousse several times now, and it's always a hit. It's a great dessert to have on hand for unexpected guests.
kalista martin
[email protected]This mousse is perfect for summer parties. It's light, refreshing, and easy to make.
Khanyiswa Raba
[email protected]I'm not a big fan of mango, but I really enjoyed this mousse. It was very refreshing.
Md Rokiy
[email protected]This mousse is so light and fluffy, it's like eating a cloud.
Happiness Anyadike
[email protected]I made this mousse for a potluck and it was a huge hit! Everyone loved it.
XDGKX710
[email protected]This mousse is a great way to use up ripe mangoes. It's also a very versatile dessert. You can serve it with fresh fruit, berries, or even a dollop of whipped cream.
Cindy Warwick
[email protected]The mousse was a bit grainy. I think I didn't blend the mango puree smoothly enough.
Mrs R
[email protected]I love this mousse! It's the perfect dessert for a special occasion.
Ad Malik
[email protected]The mousse was a bit too firm for my taste. I think I'll try using less gelatin next time.
Risanthan Risanthan
[email protected]This mousse is so easy to make, and it's always a hit with my friends and family.
Lauren Hembree
[email protected]Great recipe! I added a bit of lime zest to the mousse, which gave it a nice tang.
G sani Gaming
[email protected]Absolutely delicious! The mousse was light and fluffy, and the mango flavor was divine.
Alice Benedetti
[email protected]The mousse was a bit runny, even after chilling it for several hours. Not sure what went wrong.
Sandra Gramoney
[email protected]This mousse was a bit too sweet for my taste. I think I'll try reducing the sugar next time.
Salah Yaser
[email protected]Loved the vibrant color of the mousse. It was a showstopper at my dinner party!
Dakari Richards
[email protected]Easy to follow recipe, and the mousse turned out perfect. Will definitely be making this again!
kertina Greene
[email protected]This mango mousse was a delightful treat! The combination of sweet mango and creamy mousse was irresistible.