Mangoes and margarita mix make a tropical cake creamy and dreamy.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 15
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray bottom only of 13x9-inch pan with baking spray with flour (do not use dark or nonstick pan). In large bowl, beat cake mix, margarita mix, oil, water, lime peel, eggs and 1 cup of the diced mango with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake 32 to 36 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
- In small bowl, place remaining diced mango and mash with fork until pureed. In medium bowl, fold together whipped topping and yogurt; frost cake. Spoon small dollops of pureed mango over frosting, then swirl with back of spoon. Store in refrigerator.
Nutrition Facts : Calories 280, Carbohydrate 43 g, Cholesterol 50 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 18 g, TransFat 0 g
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Adam Brown
[email protected]I love the unique flavor of this cake. It's a great way to impress your guests.
Esperanza Chavez
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
KARIM ELSB3Y
[email protected]This cake is perfect for a party. It's easy to make and it's always a hit.
Nabin Dibas
[email protected]I would make this cake again. It's a great way to use up ripe mangoes.
Muhammad Albany
[email protected]This cake is okay. It's not the best cake I've ever had, but it's not bad either.
Dasha Murga
[email protected]This cake is very dense and heavy. It's not my favorite.
Jeshanfardin mehedi
[email protected]I'm not sure I like the combination of mango and tequila. It's a bit too strong for my taste.
Gladys
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's a beautiful and delicious cake.
2021 KGF
[email protected]I love the unique flavor of this cake. It's a great way to impress your guests.
Veronica Pizzelanti
[email protected]This cake is very rich and decadent. It's perfect for a special occasion.
Lisa Pos
[email protected]I'm not a big fan of tequila, but I still enjoyed this cake. The mango flavor is very strong.
Md Shahin Mia
[email protected]This cake is a bit dense, but it's still very moist and flavorful.
Sarah Miller
[email protected]I love the combination of flavors in this cake. The mango and tequila are a perfect match.
Olaniyi Paul
[email protected]This cake is very easy to make and it's a great way to use up ripe mangoes.
kelvin Asare
[email protected]I didn't have any mangoes on hand, so I used peaches instead. The cake still turned out great!
Angela Makoon
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Nasirat Asokere
[email protected]I've made this cake several times and it's always a hit. It's so moist and flavorful.
Ankunda Janet
[email protected]This cake is amazing! The flavors are incredible and the texture is perfect.
MuhmmadAbair Khan
[email protected]I love this cake! It's so easy to make and it always turns out perfect.
Mosadoluwa Ibrahim
[email protected]This cake was delicious! I made it for a party and it was a huge hit. The flavors were perfect and the cake was moist and fluffy.