MANGO LASSI

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Mango Lassi image

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 Mango Lassi

Steps:

  • Puree 1 cup frozen mango chunks, 1 cup mango nectar, 1/2 cup plain whole-milk yogurt, 2 teaspoons sugar, 1/8 teaspoon ground cardamom and a small pinch of salt in a blender until smooth.

Samir Bay
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This is the best mango lassi recipe I've ever tried. It's so creamy, flavorful, and refreshing.


Mubeen Aslam
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I love that this recipe can be made ahead of time. It's a great option for busy weeknights.


Phone Care
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This lassi is the perfect drink to cool down with after a workout.


Sahriar Rakhi
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This recipe is a great way to get your daily dose of fruits and vegetables. It's packed with nutrients.


SG DURGA FF
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I love the vibrant color of this lassi. It's so inviting and refreshing.


M Hossain
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This is a great recipe for a quick and easy breakfast or snack.


Bibi Aisha Khan
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I was pleasantly surprised by how creamy and delicious this lassi was, even without the addition of ice cream.


Wajih Farhat
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I love that this recipe uses natural sweeteners instead of refined sugar. It's a much healthier option.


Jon Agrimson
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This recipe is so easy to follow, even for a beginner cook like me. It turned out perfectly!


Amitab Manna
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I've made this recipe several times now and it's always a hit. It's a great way to impress guests.


Puja Khadka
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I love the addition of cardamom in this recipe. It gives the lassi a really unique and delicious flavor.


Stanton Mokoena
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This is the perfect drink for a hot summer day. It's so refreshing and flavorful.


Rubi Rodriguez
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I was a bit skeptical about making mango lassi at home, but this recipe made it so easy. It turned out so creamy and delicious.


Shahbaz Diary
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This recipe is a great way to use up ripe mangoes. I love that it's a healthy and refreshing drink.


Chrissy Danaher
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I've tried many mango lassi recipes before, but this one is by far the best. The yogurt and mango flavors are perfectly balanced.


quick_pump 123
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This mango lassi recipe was a hit at my last party! It's so easy to make and everyone loved it.


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