MANGO, JICAMA AND RADISH SALAD WITH PEANUT DRESSING
Provided by Ingrid Hoffmann
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a medium bowl, whisk the peanut butter and lime juice until smooth. Add the brown sugar, vegetable oil and some salt and whisk until combined. Add enough water to thin the sauce and give it a dressing-like consistency, about 2 to 3 tablespoons.
- Place the radishes, greens, mangoes, jicama and cilantro in a large bowl and toss together.
- Drizzle with the dressing, toss using tongs to coat and serve.
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Phumzile Cynthia
[email protected]This is the perfect salad for a hot summer day.
collen mathiba
[email protected]I love that this salad is healthy and delicious.
Sufyanafzal478 sufyanafzal478
[email protected]This salad is a great way to use up leftover fruits and vegetables.
Yusuf Matubbar
[email protected]I'm not a huge fan of jicama, but I loved it in this salad. It added a nice crunch and sweetness.
Babafemi Opeyemi
[email protected]This salad is so versatile. I've made it with different fruits and vegetables, and it's always delicious.
Kareem Baksh
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it all up!
Abuukar muuse cismaan Abuukar muuse cismaan
[email protected]This is a great recipe for a quick and easy weeknight meal.
M Bilawal
[email protected]This salad is so refreshing and perfect for a summer party.
Sasa fatman
[email protected]I love the combination of flavors in this salad.
Shree Vella
[email protected]This salad is delicious and healthy! The peanut dressing is amazing.
DLM Construction
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever fruits and vegetables I have on hand.
Ariyan Khan
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and the colorful presentation.
Ruth Smithwade
[email protected]This salad was a refreshing and flavorful side dish. The combination of mango, jicama, and radish was perfect, and the peanut dressing added a nice nutty flavor.