I've loved sloppy joes since I can remember. In an attempt to give them a makeover, I thought of this idea, which was a big hit with my family, friends and co-workers! If you can't find a mango, chopped pineapple should work just as well. -Shea Goldstein, Royal Palm Beach, Florida
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- In a large cast-iron or other heavy skillet, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Add water, taco seasoning, pepper sauce and steak sauce; cook and stir until sauce thickens, 2-4 minutes. Remove and keep warm., In another skillet, heat oil over medium-high heat. Add onion, green pepper, mango, jalapeno, sugar and salt; cook and stir until lightly browned, 8-10 minutes., Meanwhile, place rolls, cut side up, on an ungreased baking sheet. Broil 3-4 in. from heat until golden brown, 2-3 minutes. Spread with melted butter. Combine mayonnaise and salsa verde; spread over roll bottoms. Top with beef mixture, pepper mixture and cheese; replace tops. Serve with extra sauce.
Nutrition Facts : Calories 443 calories, Fat 31g fat (10g saturated fat), Cholesterol 66mg cholesterol, Sodium 870mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 14g protein.
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Nur mohammad Shohal
[email protected]I made these sliders for a potluck and they were a huge hit! Everyone loved the unique flavor combination. I will definitely be making these again.
helal sylhetjaflong
[email protected]These sliders were so easy to make and they were a huge hit at my party. Everyone loved the unique flavor combination. I will definitely be making these again.
Rafiq Baloch
[email protected]I've made these sliders several times now and they are always a hit. The sauce is so flavorful and the sliders are so easy to make. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Carl Castro
[email protected]These sliders were delicious! The sauce was so flavorful and the sliders were so easy to make. I will definitely be making these again.
Asavela Vimba
[email protected]I made these sliders for a potluck and they were a huge hit! Everyone loved the unique flavor combination. I will definitely be making these again.
Ehsan Sahtani
[email protected]These sliders were a bit too spicy for me, but my husband loved them. I think next time I'll use less jalapeno.
Naeem Rao
[email protected]I've made these sliders several times now and they are always a hit. The sauce is so flavorful and the sliders are so easy to make. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Abdussalam Sulaiman Abdulkadir
[email protected]These sliders were so easy to make and they were a huge hit at my party. Everyone loved the unique flavor combination. I will definitely be making these again.
Sajid Arman
[email protected]I was a bit hesitant to try these sliders because I'm not a big fan of spicy food, but I'm so glad I did! The mango and jalapeno flavors were perfectly balanced and the sliders were so delicious. I will definitely be making these again.
Alannah Swaffield
[email protected]These sliders were amazing! The mango and jalapeno flavors were perfectly balanced. I will definitely be making these again and again.
Jamiyah Jennings
[email protected]I made these sliders for my family and they loved them! The sauce was so flavorful and the sliders were so easy to make. I will definitely be making these again.
Hdfuf Rururu
[email protected]These sliders were a hit at my party! The combination of sweet and spicy was perfect, and the mango added a nice tropical flavor. I will definitely be making these again.