Categories Milk/Cream Dairy Fruit Dessert Vegetarian Mango Summer Winter Chill Gourmet Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Sprinkle gelatin over 3 tablespoons milk in a small bowl and let soften while making custard.
- Bring remaining milk just to a boil in a small heavy saucepan, then remove from heat. Whisk together egg and 1/4 cup sugar until combined well, then add hot milk in a slow stream, whisking.
- Pour custard into pan and cook over moderately low heat, stirring constantly with a wooden spoon, until an instant-read thermometer registers 170°F and custard coats back of spoon (do not boil), about 2 minutes. Stir in gelatin mixture and cook over low heat, stirring, until dissolved, about 1 minute (do not boil). Pour custard through a sieve into a bowl and cool, stirring occasionally.
- Purée mangoes with remaining 1/4 cup sugar and lime juice in a blender until very smooth and force through sieve into custard. Stir until combined well, then chill until cold but not set, about 1 hour.
- Beat cream with an electric mixer until it just holds stiff peaks, then fold into mango custard gently but thoroughly. Chill, covered, at least 8 hours.
- Before serving, spoon fool into 6 dishes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #low-protein #5-ingredients-or-less #desserts #fruit #easy #beginner-cook #dinner-party #summer #puddings-and-mousses #dietary #spicy #low-sodium #seasonal #low-in-something #tropical-fruit #mango #taste-mood #number-of-servings #presentation #served-cold #4-hours-or-less
You'll also love
Deon Sebastian
[email protected]This is the best mango fool recipe I've ever tried.
ghaziyah albany
[email protected]I will definitely be making this again.
Stacy Arthur
[email protected]The mango flavor was amazing.
Malik Najaf
[email protected]The fool was so light and fluffy.
charles lloyd
[email protected]I followed the recipe exactly and it turned out perfectly.
Betty Baker
[email protected]This was a great recipe! The fool was light and fluffy, and the mango flavor was amazing.
Md Riaz khan
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The mango flavor is so refreshing and the cream makes it so rich and decadent.
WISAL FF
[email protected]This was a delicious and easy dessert. I made it for my family and they all loved it. The mango flavor was perfect.
Fikir Getahun
[email protected]This is the best mango fool recipe I've ever tried. It's so easy to make and it always turns out perfect. The mango flavor is amazing and the cream makes it so rich and decadent. I will definitely be making this again and again.
romjan alli
[email protected]I followed the recipe exactly and it turned out perfectly. The fool was so light and fluffy, and the mango flavor was amazing. I will definitely be making this again.
Test Your Brain
[email protected]This was a great recipe! The fool was light and fluffy, and the mango flavor was amazing. I will definitely be making this again.
Veronica Bush
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The mango flavor is so refreshing and the cream makes it so rich and decadent.
Jackie Linville - Morgan
[email protected]This was a delicious and easy dessert. I made it for my family and they all loved it. The mango flavor was perfect.
Hayley Christian
[email protected]This is the best mango fool recipe I've ever tried! The fool was so light and fluffy, and the mango flavor was amazing. I will definitely be making this again and again.
Yassmina Leila
[email protected]I made this for a party and it was a huge hit! Everyone loved it. The mango flavor was so refreshing and the cream made it so rich and decadent. I will definitely be making this again.
Furkan Sharif
[email protected]This mango fool was a delight! The flavors of the mango and cream were perfectly balanced, and the texture was light and fluffy. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!