The mango adds a great tropical flavor to scones. I love to serve these for tea or for breakfast.-Cheryl Perry, Hertford, North Carolina
Provided by Taste of Home
Time 35m
Yield 10 scones.
Number Of Ingredients 7
Steps:
- In a large bowl, combine biscuit mix and brown sugar. Cut in 2 tablespoons butter until mixture resembles coarse crumbs. Stir in pina colada mix just until moistened. Fold in mango., Turn onto a floured surface; knead 10 times. Pat into a 9-in. x 7-in. rectangle. Cut into 10 rectangles; separate rectangles and place on a greased baking sheet. Melt remaining butter; brush over scones. , Bake at 400° for 12 minutes. Sprinkle with coconut and nuts; bake 2-4 minutes longer or until golden brown. Serve warm.
Nutrition Facts : Calories 240 calories, Fat 12g fat (5g saturated fat), Cholesterol 9mg cholesterol, Sodium 421mg sodium, Carbohydrate 32g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
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Aldoooly Max
[email protected]Overall, I'm not impressed with this recipe. I won't be making it again.
MH Nasir
[email protected]I'm disappointed with this recipe. I expected more from Alice Recipes.
Adiat Islam
[email protected]I followed the recipe exactly, but my scones didn't turn out like the picture.
trish poehls
[email protected]I'm not sure what went wrong, but these scones were a disaster.
Nicole Schlacter
[email protected]These scones were a waste of time and ingredients.
Oreseametse Kudumela
[email protected]I would not recommend this recipe.
Lesley Glas
[email protected]These scones were just okay. I've had better.
ROSTER Rabbi
[email protected]The flavor was good, but the scones were a bit too dense.
Yumi Marin
[email protected]These scones were a bit too crumbly for my taste.
WaffleTap
[email protected]I'm not a baker, but these scones turned out great! I'm so glad I tried this recipe.
Gaming Liton
[email protected]These scones were a hit at my party! Everyone loved them.
Ibrahim SANKI
[email protected]So easy to make and so delicious! I'll definitely be making these again.
shaeed hosain
[email protected]These scones were amazing! I loved the combination of mango and pineapple. They were perfect for a summer brunch.
Hezron Banda
[email protected]The scones were a bit dry, but the flavor was good. I think I'll try adding some more butter or milk next time.
MD Manik Meya
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Amrin Sheak
[email protected]I've made these scones twice now and they're always a hit! They're so easy to make and they taste amazing.
RaptorKING 2111
[email protected]These scones were a delight! The mango and pineapple gave them a lovely tropical flavor, and the coconut milk added a creamy richness.
Navuga Grace
[email protected]I'm not usually a fan of scones, but these mango colada scones were a game-changer! The flavors were perfectly balanced and the texture was light and fluffy.
Hasibul Hassan
[email protected]These mango colada scones were a huge hit at my brunch party! They were so easy to make and tasted like a tropical vacation in every bite.