These Mango Coconut Meatballs are the perfect blend of spicy and sweet. They're quick enough to make on a weeknight and make enough to use as meal prep for the week.
Provided by Steph
Categories Main Course
Yield 6
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees.
- Lightly spray a large baking sheet with non-stick cooking spray and set aside.
- In a large bowl, mix together the ground chicken, bread crumbs, eggs, jalapenos, mangoes, cilantro, coconut milk, salt, pepper, chili powder, garlic powder, and cumin until thoroughly combined.
- Shape into balls that are about 1 1/2 inches in size (should make about 35-40 meatballs).
- Set each meatball on the prepared baking sheet.
- Cook for 20-25 minutes or until meat is cooked through.
- While the meatballs are cooking, make the coconut mango sauce.
- Combine all the ingredients for the sauce in food processor or blender.
- Pour the mixture into a saucepan. Bring to a boil, then remove from heat.
- Serve sauce with the meatballs.
Nutrition Facts : Servingsize 1 serving, Calories 2867 kcal, Fat 192 g, SaturatedFat 106 g, Cholesterol 803 mg, Sodium 7310 mg, Carbohydrate 115 g, Sugar 26 g, Protein 182 mg
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Adam Ismail
[email protected]These meatballs were amazing! I will definitely be making them again and again.
Waka Waka
[email protected]I'm allergic to coconut, so I used almond milk instead. The meatballs were still delicious!
Zilu Miah
[email protected]These meatballs were a great way to use up leftover mango and coconut milk. They were also a great hit with my friends.
Naomi Nwafor
[email protected]I made these meatballs in my air fryer and they turned out perfectly! They were crispy on the outside and moist on the inside.
Surmi Sarkar
[email protected]These meatballs were a bit dry. I think I should have added more sauce.
Alone Antor
[email protected]I'm not a fan of coconut, but I loved these meatballs. The mango flavor really shines through.
Manuel Wesley
[email protected]I used ground chicken instead of pork and they were still delicious.
Salman Mode
[email protected]These meatballs were a bit time-consuming to make, but they were definitely worth it.
Jonathan Little
[email protected]I'm not a great cook, but these meatballs were easy to make and they turned out great.
Tyson Neil
[email protected]I had some trouble finding all of the ingredients, but it was worth the effort. These meatballs were amazing!
Joanne Evans
[email protected]I followed the recipe exactly and the meatballs turned out perfectly.
Dhanjeet Kumar
[email protected]These meatballs were a bit too sweet for my taste, but my husband loved them.
HR Life
[email protected]I made these meatballs for my family and they were a huge hit! Even my picky kids loved them.
Dusty Mctee
[email protected]These meatballs were so moist and flavorful. I loved the crispy coating and the sweet and tangy sauce.
Anand Singh
[email protected]I'm not usually a fan of meatballs, but these were delicious! The mango and coconut flavors were a perfect combination.
emma hansen
[email protected]These mango coconut meatballs were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.