MANGO COCONUT ICE CREAM
Categories Milk/Cream Ice Cream Machine Egg Dessert Kid-Friendly Frozen Dessert Coconut Mango Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 1 1/2 quarts
Number Of Ingredients 11
Steps:
- Stir together mango purée, coconut milk, cream, corn syrup, lemon juice, and vanilla in a bowl until combined well.
- Bring milk just to a boil in a 2- to 3-quart heavy saucepan. Whisk together yolks, sugar, and a large pinch of salt in a bowl, then add hot milk in a stream, whisking. Pour custard into saucepan and cook over moderately low heat, stirring with a wooden spoon, until it registers 170 to 175°F on thermometer, 2 to 3 minutes. Remove from heat, then stir in mango mixture until combined well.
- Pour custard through a fine-mesh sieve into a large bowl (to remove any strings from mango), discarding solids, and cool to room temperature, stirring occasionally. Chill custard, covered, until very cold, about 4 hours.
- Freeze custard in ice cream maker. Transfer ice cream to an airtight container and put in freezer to harden, at least 12 hours.
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Alicia M
[email protected]I followed the recipe exactly, but my ice cream didn't turn out as creamy as I would have liked.
Ahtsham Ahmed
[email protected]This ice cream is a bit too sweet for my taste.
Mohammad mona
[email protected]I highly recommend this recipe. It's a great way to enjoy the flavors of mango and coconut.
scourge
[email protected]This is my new favorite ice cream recipe. It's so easy to make and it always turns out perfect.
Ahsan Arif
[email protected]I made this ice cream for my family and they loved it. It's a great recipe for a special occasion.
Simon Jay Vanderpeet
[email protected]I love the way this ice cream tastes. It's so creamy and flavorful. I can't wait to make it again!
Sharon Oldacre
[email protected]This is a great recipe for a refreshing and delicious ice cream. I would definitely make this again.
Liam NB
[email protected]I was really impressed with how creamy this ice cream was. It's definitely one of the best ice creams I've ever had.
Sparta fissad
[email protected]I love the combination of mango and coconut. It's a really unique and flavorful ice cream.
Egondu Ihedioha
[email protected]This ice cream is a great way to cool down on a hot day. It's also a great dessert to serve at parties. I would definitely recommend this recipe.
Ann Juliet Mwai
[email protected]This was my first time making ice cream from scratch and it was easier than I thought it would be. The instructions were clear and easy to follow. The ice cream turned out great! It was creamy and flavorful.
Chad Anderson
[email protected]This ice cream is so easy to make. I love how delicious the different flavors work together. I didn't have any fresh mangoes so I used frozen mango chunks and it still turned out great.
Una Kalabar
[email protected]I've made this ice cream a few times now and it's always a crowd-pleaser. It's so creamy and flavorful. I love the combination of mango and coconut. Thanks for sharing this recipe!
Segun Yusuf
[email protected]This mango coconut ice cream was a hit at my last party! Everyone loved it.