MANGO BRIE QUESADILLA

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Mango Brie Quesadilla image

Provided by Food Network

Categories     appetizer

Time 35m

Yield 4 servings

Number Of Ingredients 12

1 ripe mango
1/3 pound Brie, frozen
2 flour tortillas (a no lard style, preferably)
1 tablespoon butter
Avocado Salsa, recipe follows
1 medium avocado
2 tablespoons red onion, diced fine
Pinch garlic powder
1 tablespoon fresh lime juice
1 tablespoon fresh chopped cilantro
1/2 teaspoon jalepeno, chopped fine (optional)
Kosher salt and black pepper, to taste

Steps:

  • Remove Brie from freezer to let warm up. Carefully remove skin from mango and cut away from seed as much of meat as possible (remember mangos have a flat seed, so you should be able to get 2 large meaty pieces) Carefully slice mango into thin strips. By this time the Brie has begun to thaw, and should slice easily into very thin strips. (Brie, being such a soft cheese, could never otherwise be sliced, unless frozen first.) Lay a tortilla on a work surface and place 2/3 of the Brie slices on the tortilla. Add about 6 to 8 of the mango slices, and top with remaining Brie. (This will glue the quesadilla together when cooked.) Top with remaining tortilla and press together.
  • Heat nonstick 10-inch saute pan and add butter on medium heat. Saute quesadilla until golden brown on both sides. Remove from heat and allow to cool 5 minutes, cut into 8 slices and top with Avocado Salsa.
  • In a large bowl, mix together all salsa ingredients. Let sit at room temperature for at least 15 minutes to let the flavors mingle.

Karam Belkaid
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This quesadilla is a must-try for anyone who loves mango and brie.


Dan Derbyshire
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The quesadilla was easy to make and it was a great way to use up leftover mango.


Blessing Eze
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This quesadilla was a great way to switch up my usual lunch routine.


Harold Holladay
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The quesadilla was good, but it wasn't anything special.


Baba Iqbal
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This quesadilla was a bit bland for my taste. I think I would have preferred it with a more flavorful cheese.


Munna Shak
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I'm not a fan of brie, but I still enjoyed this quesadilla. The mango and bacon were a great combination.


Wonder Land
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This quesadilla was a great way to use up leftover mango and brie.


Tblin k
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I loved the crispy tortilla and the gooey cheese. The mango and brie were a great combination.


Sana Ali Rajput
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The quesadilla was easy to make and it tasted great! I will definitely be making it again.


SAEED AJMAL
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This quesadilla was a bit too rich for my taste, but it was still good.


Carlos Moreno
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I'm not a big fan of mango, but I really enjoyed this quesadilla. The flavors were well-balanced.


Darryl Moredock
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This was the perfect appetizer for my party! It was easy to make and everyone loved it.


Marchadise Limited
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The quesadilla was good, but I think I would have preferred it with a different cheese.


Joseph Evanski
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This quesadilla was a bit too sweet for my taste, but my kids loved it.


XxY0ur_L0cal_Idi0txX
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I'm not usually a fan of quesadillas, but this one was amazing! The mango and brie were a perfect combination.


abdo 3366
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This quesadilla was easy to make and so delicious! I loved the flavor combination of the mango, brie, and bacon.


Slimm gaming
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I made this quesadilla for a party and it was a huge success! Everyone loved it. The flavors were amazing and the presentation was beautiful.


Billy Jones-Cox
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This quesadilla was a hit! The combination of sweet mango, creamy brie, and savory bacon was delicious. I also loved the crispy tortilla. Will definitely be making this again.