MANGO BREAD THE PANAMA WAY

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Mango Bread the Panama Way image

***Disclaimer*** As stated I have not had the chance to make this bread yet. Annacia was kind enough to try it and found that 2 cups of mango is just too much and does not allow the batter to form properly and causes the bread to be much too moist. As such I am adjusting the amount of mango to be between 1 cup to 1 1/2 cups total (which is approximately one mango). Once I have time to prepare this myself I'll post a final quantity for the mango. We both feel that this reduction will present you with a beautiful and flavorful loaf of bread. ** (5/31) Posting for ZWT7 - Central/South American region. I have not tried this bread as of the date of posting but I fully intend on making it before ZWT starts. All the ingredients just sound perfect for a very tropical feel with a quick bread.

Provided by HokiesMom

Categories     Quick Breads

Time 1h25m

Yield 8 slices, 8 serving(s)

Number Of Ingredients 12

2 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
2 teaspoons cinnamon
1 -1 1/2 cup sugar
3 eggs
1/2 cup canola oil
1 teaspoon vanilla
1/2 cup macadamia nuts, chopped
1/2 cup golden raisin
1 -1 1/2 cup fresh mango, diced
1/4 cup flaked coconut, unsweetened

Steps:

  • Sift flour, baking soda, salt, cinnamon and sugar in a large bowl.
  • Make a well in center of dry ingredients and then add the eggs, oil, and vanilla and blend well.
  • Gently stir in the nuts, raisins, mango and coconut.
  • Pour into greased loaf pan and let stand 20 minutes.
  • Bake at 350 degrees for 1 hour to 1 hr and 15 minutes or until done (verifying with a toothpick test in the center).
  • Let stand 10 minutes before removing from pan and allowing to cool completely on a wire rack before serving/cutting.

Tatiana
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I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.


Anoop Alexander
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This bread is delicious! I've made it several times and it's always a hit.


Sajid Jibhai
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This bread is amazing! It's so moist and flavorful. I've made it several times and it's always a hit.


Jessica Stephens
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I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.


Deejay Mark
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This bread is delicious! I've made it several times and it's always a hit.


Md Nurnobi Bai
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This bread is amazing! It's so moist and flavorful. I've made it several times and it's always a hit.


Vikarm Kumar
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I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.


MdRuhul Amin
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This bread is delicious! I've made it several times and it's always a hit.


Joel Kubena Asante
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This bread is amazing! It's so moist and flavorful. I've made it several times and it's always a hit.


lmfthree Brothers and I
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I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.


Reynaldito Mirabal Castillo De la Caridad
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This bread is delicious! I've made it several times and it's always a hit.


Arifa Rani
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I made this bread for a party and it was a huge success. Everyone loved it!


Rayhan Hossain
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This bread is so moist and flavorful! I love the combination of mango and pineapple. It's the perfect bread for summer.


fideget toy fun with me
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I've made this bread several times now and it's always a hit. It's so easy to make and the results are always amazing.


Grocher120
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This was absolutely delicious! I used fresh mangoes and it was the perfect balance of sweet and tart. The bread was moist and flavorful, and the glaze added a nice finishing touch.


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