MANGO BREAD
I love making mango bread when mango season is upon us. Using very ripe, juicy mangoes will yield you a very moist and delicious bread. An added plus, this recipe doubles as a banana bread recipe...just substitute the mango with very ripe bananas. I've tried many banana bread recipes including those with sour cream but this...
Provided by Gale Medeiros-Costa
Categories Other Breads
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Mix all dry ingredients first.
- 2. Make a well in the center of the dry ingredients then pour all liquid ingredients.
- 3. Blend together well. Bake at 350 degrees until toothpick inserted in center comes out clean, approximately 50 minutes. Do not overbake.
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Rita Florek
[email protected]This recipe is a waste of time and ingredients.
Maria Dina Rodriquez
[email protected]I'm not sure what I did wrong, but this bread turned out really bad.
travis gray
[email protected]This bread was a bit too dense for my taste.
Alice Warner
[email protected]The recipe was easy to follow, but the bread didn't rise very much.
Miłky Bøy YT
[email protected]This bread was a bit dry. I think I might have overbaked it.
Francis Laing
[email protected]The frosting is a bit too sweet for my taste, but the bread itself is delicious.
methal alhafi
[email protected]This was my first time making mango bread and it turned out amazing! Thanks for the recipe!
Selam Fikru
[email protected]This bread is so easy to make and it always turns out great. I love that I can use fresh or frozen mango.
Xolisile Peter
[email protected]I substituted Greek yogurt for the sour cream in the frosting and it was still delicious.
adnan khatri
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was a big hit with my family.
Akon Akalicious
[email protected]This is the best mango bread I've ever had! It's so moist and flavorful.
Dami Timi
[email protected]I'm not a huge fan of mango, but this bread was surprisingly delicious! The frosting really made it.
Ranim Hajji
[email protected]The bread was moist and flavorful, and the frosting was the perfect complement.
Aqeel Baloch
[email protected]This mango bread was a hit at my brunch party! The combination of sweet mango and tangy cream cheese frosting was divine.