MANGO - AVOCADO AND GRILLED SHRIMP SALAD
My compliments to Chef Kusinera @ lovewithfood.com
Provided by Dena Leon
Categories Salads
Time 20m
Number Of Ingredients 9
Steps:
- 1. 1) Combine green onions, lime juice, fish sauce, sugar, garlic, and green chilli in a bowl.
- 2. 2) Mix in shredded mango; chill while preparing shrimp.
- 3. 3) Shell and devein shrimp and wash well.
- 4. 4) Preheat up grill for medium heat.
- 5. 5) Thread shrimp onto skewers, piercing once near the tail and once near the head Lightly oil grill grate.
- 6. 6) Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.
- 7. 7) Place greens on a platter; mound mango mixture onto the greens using a slotted spoon.
- 8. 8) Place shrimp over the mango salad and decorate with lime slices, if desired
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Grishma Sharma
[email protected]I'll definitely be making this salad again!
Kendra Salazar
[email protected]This is a delicious and healthy salad that's perfect for summer.
Adama Touray
[email protected]I made this salad for a party and it was a hit! Everyone loved the combination of flavors.
Ayaan Ashraf
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
MaJi raO
[email protected]I love the dressing for this salad. It's light and flavorful, and it really brings out the flavors of the mango, avocado, and shrimp.
Faqiri_ 110
[email protected]This salad is easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Sulman Rahimi
[email protected]I'm not a big fan of avocado, but I loved this salad! The mango and shrimp were so flavorful that I didn't even miss the avocado.
Jose Cruz
[email protected]This salad is a great way to use up leftover grilled shrimp. It's also a healthy and refreshing meal.
Ashleigh Macklin
[email protected]I made this salad for lunch today and it was delicious! The dressing was light and flavorful, and the shrimp were cooked perfectly.
Crx Rage
[email protected]This salad was a huge hit at my last dinner party. The combination of sweet mango, creamy avocado, and grilled shrimp was perfect. I'll definitely be making this again!