Steps:
- Combine mango, cilantro, jicama and green onions in a medium bowl.
- Mix together ponzu lime juice, brown sugar and cayenne pepper in a separate container, making sure the sugar is dissolved.
- Pour mixture over mango combination, toss to coat.
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Marcos Duran
[email protected]This salsa is the perfect balance of sweet and spicy. I love the way the mango and jicama play off of each other.
Daneeal Shad
[email protected]I'm always looking for new and exciting salsa recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Ahmad Afridi
[email protected]This salsa is a great way to add a pop of flavor to any dish. I've used it on tacos, burritos, and even as a topping for salads.
Angel Darem
[email protected]I'm not a huge fan of salsa, but I really enjoyed this one. It's not too spicy and the flavors are well-balanced.
Divya Prasai
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I highly recommend it!
foysal ahammad
[email protected]I love the combination of flavors in this salsa. The mango and jicama are a great match, and the lime juice and cilantro add a nice brightness.
Habibakhan Balouch
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect salsa for any occasion.
Robert Wilson
[email protected]This salsa is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet and tangy flavor.
rehxisdaddyy
[email protected]I'm not a huge fan of mango, but I really enjoyed this salsa. The jicama and lime juice balanced out the sweetness of the mango perfectly.
Chamal Liyanage
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Mmk Manim
[email protected]This salsa is a great way to add a pop of flavor to any dish. I've used it on tacos, burritos, and even as a topping for salads.
Fiona Salas
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect balance of sweet, sour, and spicy.
Amina Dimitrieski
[email protected]This salsa is so refreshing and flavorful. I love the crunch of the jicama and the sweetness of the mango.
Frank Thomas
[email protected]I made this salsa for a Mexican-themed party and it was a hit! Everyone loved the unique flavor combination.
Mulungi Barack
[email protected]This salsa is a great way to use up leftover mango and jicama. I always have some leftover from other recipes, and this is a great way to use them up before they go bad.
Lastik 911
[email protected]I love how versatile this salsa is. I've used it as a topping for tacos, burritos, and even nachos. It's also great as a dip for chips or vegetables.
sebi 123
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just as a snack for myself. It's always gone in minutes!
Ismail Gazi
[email protected]Simple and delicious! I love the combination of sweet and tangy flavors in this salsa. It's the perfect way to add a pop of flavor to grilled chicken or fish.
Marion Mburu
[email protected]This mango and jicama salsa is a refreshing and flavorful addition to any Mexican dish. The sweetness of the mango and the crunch of the jicama pair perfectly, and the lime juice and cilantro add a bright, citrusy flavor. I served this salsa with gri