MANGO AND BLACK-BEAN SALSA
Provided by Marian Burros
Categories easy, quick, condiments, side dish
Time 20m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Gently mix all ingredients together; avoid stirring, which mashes the salsa. Refrigerate until serving time. Serve at room temperature, using some to top the swordfish, the rest on the side.
Nutrition Facts : @context http, Calories 188, UnsaturatedFat 3 grams, Carbohydrate 35 grams, Fat 4 grams, Fiber 7 grams, Protein 6 grams, SaturatedFat 1 gram, Sodium 524 milligrams, Sugar 19 grams
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Michael Burton
[email protected]I love that this salsa is so healthy and refreshing. It's the perfect snack or appetizer.
MOIZ ABBASI
[email protected]This is my new favorite salsa recipe! It's so easy to make and it's always a hit with my friends and family.
Capuuti Maxamud
[email protected]I followed the recipe exactly and the salsa turned out perfectly! It was the perfect balance of sweet and savory, and the lime juice and cilantro really brightened it up. I will definitely be making this again.
DULCE ARIAS
[email protected]I would give this salsa a 3 out of 5 stars. It was easy to make and had a nice flavor, but it was a bit too chunky and sweet for my taste.
Zayan Tanvir YT
[email protected]Overall, I thought the salsa was good, but not great. I might try a different recipe next time.
Dakota Gooderson
[email protected]The salsa was easy to make and had a nice flavor, but it was a bit too chunky for my liking. I would recommend chopping the ingredients more finely next time.
Herbert Sserwanja
[email protected]I found the salsa to be a bit too sweet for my taste. I added some chopped jalapeño pepper to give it a bit more of a kick.
shane McKay
[email protected]This salsa is so versatile! I've used it as a dip for chips, a topping for tacos, and even as a marinade for chicken. It's always a hit.
Faqir Ullah
[email protected]I added some chopped avocado to my salsa and it was delicious! It gave it a creamy texture and a boost of healthy fats.
Kinney McRae
[email protected]I made this salsa for a potluck and it was a huge success! Everyone loved the unique flavor combination.
Cissy Nakanjako
[email protected]I love the vibrant colors in this salsa! It's so easy to make and it's always a crowd-pleaser.
Manoj Sharma
[email protected]I followed the recipe exactly and it turned out great! The salsa was chunky and flavorful, with a nice balance of sweetness and heat. I will definitely be making this again.
muddasar sayan
[email protected]This salsa is a delightful blend of sweet and savory flavors. The combination of mango, black beans, and red onion is perfect, and the lime juice and cilantro add a refreshing touch. I served it with tortilla chips and it was a hit!