MANDARIN SHRIMP AND VEGETABLE STIR FRY
As it is with most stir-fry recipes, once you get all the vegetables prepped, this dish goes together very quickly. Very colorful and yummy!
Provided by Beth A.
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Combine marmalade, soy sauce, vinegar, hot pepper sauce and cornstarch; stir to dissolve cornstarch. Set aside.
- Place large skillet or wok over high heat for 1 minute, then add oil. Heat oil for 30 seconds then add ginger, garlic and shrimp. Stir fry for 2-3 minutes. Remove from wok and set aside. Add bell peppers and broccoli, cook for 1 minute. Add water; cover and reduce heat for medium. Cook 4-5 minutes.
- Uncover and heat to high, add shrimp, marmalade mixture and water chestnuts. Cook for 2 minutes.
- Season to taste. Add green onions. Serve over hot cooked rice.
Nutrition Facts : Calories 641, Fat 8.4, SaturatedFat 1.2, Cholesterol 63.8, Sodium 1073.6, Carbohydrate 127.6, Fiber 4.4, Sugar 51.6, Protein 18.1
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nasra kahaki
[email protected]I can't wait to try this recipe. It looks delicious!
Khawar Joyia
[email protected]This dish is a great way to use up leftover vegetables.
Roaa Altamimi
[email protected]I've never made a stir-fry before, but this recipe made it easy. I'll definitely be making it again.
Tshepiso Senyane
[email protected]This recipe is a keeper! It's going into my regular rotation.
MD Mahim Sarkar
[email protected]I'm not a fan of shrimp, but I loved this dish. The shrimp were cooked perfectly and the sauce was delicious.
David Liab
[email protected]The sauce is the star of this dish. It's so flavorful and versatile. I've used it on other dishes too.
Moustafa Soliman
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Hikko jame Addis Abba
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also healthy and flavorful.
Mukalazi H Mulongo
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Hamed Mia
[email protected]This recipe was easy to follow and the results were delicious. My family loved it!
Tuntuni Pakhi
[email protected]I'm not usually a fan of stir-fries, but this one changed my mind. The combination of flavors and textures was amazing.
Faraz King
[email protected]This Mandarin shrimp and vegetable stir-fry was an absolute delight! The shrimp were perfectly cooked, the vegetables were crisp and flavorful, and the sauce was a perfect balance of sweet and tangy.