MANDARIN PORK STIR-FRY
When my husband and I were dating, he told me he liked Asian food. I got a wok and discovered the joy of dishes like this pork stir-fry. -Laurie Martignon, Niagara, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook rice according to package directions. Meanwhile, in a small bowl, combine the cornstarch, garlic powder and ginger. Stir in orange juice until smooth. Stir in water and soy sauce; set aside. , In a large wok or skillet, stir-fry pork in oil until juices run clear; remove to a platter and keep warm. In the same skillet, stir-fry peas until tender. Return pork to skillet. Stir orange juice mixture; add to skillet. Cook and stir for 2 minutes or until thickened. Gently stir in oranges. Serve with rice.
Nutrition Facts : Calories 473 calories, Fat 11g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 514mg sodium, Carbohydrate 61g carbohydrate (14g sugars, Fiber 5g fiber), Protein 30g protein.
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Szofi Djankó
[email protected]This dish is so delicious and easy to make, I've already made it several times. It's a great way to use up leftover pork, and it's also a great way to get your kids to eat their vegetables.
Taylor Christie
[email protected]This stir-fry is a great way to add some Asian flavor to your next meal. It's perfect for a weeknight dinner, and it's also a great dish to serve at parties.
Abdullah Ahmed Khan
[email protected]I love how this recipe uses simple ingredients to create such a flavorful dish. It's a great way to get a healthy and delicious meal on the table in no time.
Charly Cain
[email protected]This is the best mandarin pork stir-fry recipe I've ever tried. It's so easy to make, and it always turns out perfectly.
Md Nesar
[email protected]I'm always looking for new and exciting stir-fry recipes, and this one definitely fits the bill. It's so flavorful and delicious, and it's easy to make.
Kalpana Koirala
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved it, and they all asked for the recipe.
Gulfam Shah
[email protected]This stir-fry is a great way to use up leftover pork. It's also a great way to get your kids to eat their vegetables.
Laura Barela
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The sauce is so flavorful, it made the pork very tender and juicy.
Ginou Bazile
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Jayden opara
[email protected]I followed the recipe exactly, and my stir-fry turned out perfectly. I was so impressed with how easy it was to make such a delicious dish.
Sk Sobuj
[email protected]The sauce in this recipe is so good, I could drink it! It's the perfect balance of sweet, tangy, and savory.
Nicholas Rolle
[email protected]I love the vibrant colors of this dish. It's so visually appealing, and it makes me excited to eat it.
Nakandi Patricia
[email protected]This dish is so versatile! You can add or remove vegetables depending on your preferences, and you can adjust the amount of sauce to make it more or less saucy.
Evelyn Scarlett
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great dish to serve at parties or potlucks.
Edison Mulokozi
[email protected]This stir-fry is a great way to get your daily dose of vegetables. It's packed with broccoli, carrots, and bell peppers, all of which are very healthy.
emely lagunas
[email protected]The flavors in this dish are amazing! The mandarin oranges add a wonderful citrusy flavor, and the ginger and garlic give it a nice zing.
Kathleen Mackey
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems.
Ruhi Sadman
[email protected]This mandarin pork stir-fry is absolutely delicious! The sauce is perfectly balanced, with just the right amount of tang, sweetness, and savoriness. The pork is tender and juicy, and the vegetables are crisp and colorful.