MANDARIN ORANGE SALAD WITH SUGARED PECANS
There are many versions of this salad out there but I couldn't find one exactly like mine here on 'Zaar so I thought I'd throw mine in the mix.
Provided by Krista Roes
Categories Lunch/Snacks
Time 15m
Yield 10 serving(s)
Number Of Ingredients 17
Steps:
- For sugared pecans: combine sugar, margarine, orange juice, cinnamon and red pepper and cook to boiling. Boil for 1 minute. Add pecans and coat well. Bake on cookie sheet at 200 degrees for one hour stirring every 15 minutes. Cool completely and store in air-tight container.
- For dressing: combine all ingredients and refrigerate for 1 hour.
- For salad: combine ingredients, adding pecans and oranges last. Add dressing and gently toss.
- Preparation time does not include cooking pecans.
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Justin Hall
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover mandarin oranges and it's always a crowd-pleaser.
Sonja Swanepoel
[email protected]This salad is so refreshing and light. It's a great way to start a meal or as a side dish.
Omni Lyrical
[email protected]I love the combination of the sweet oranges and the tangy goat cheese. It's a really unique and delicious salad.
Clark
[email protected]This salad is so easy to make and it's always a hit. I've made it for potlucks, picnics, and even just a weeknight dinner.
Savy Driver
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover mandarin oranges and it's always a crowd-pleaser.
Janmuhammad Bhutto
[email protected]This salad is so refreshing and light. It's a great way to start a meal or as a side dish.
Antonia Pasculli
[email protected]I love the combination of the sweet oranges and the tangy goat cheese. It's a really unique and delicious salad.
Asiya Tijjani
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a weeknight dinner.
J Mushipi
[email protected]I'm not a big fan of goat cheese, but I love this salad. I usually substitute feta cheese or blue cheese instead.
Lianique Loots
[email protected]This salad is a great way to use up leftover mandarin oranges. I always have a few extra oranges after making a batch of orange juice, so this salad is a perfect way to use them up.
Kashif Hd studio
[email protected]I added some dried cranberries to this salad for a little bit of extra sweetness. It was a great addition!
Charla VanAuken
[email protected]I didn't have any pecans on hand, so I used walnuts instead. They worked well in this salad.
Epicisaqt
[email protected]I'm not a huge fan of goat cheese, so I substituted feta cheese instead. It was still really good!
K.M Sabbir Free Fire
[email protected]This salad was easy to make and turned out great! I used a mix of mandarin oranges and clementines, and it was a delicious and refreshing salad.
Sofiy Ali
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
Asima Juliana
[email protected]This salad was delicious! The combination of the sweet oranges, tangy goat cheese, and crunchy pecans was perfect. I will definitely be making this again.