MANDARIN ORANGE DESSERT
Number Of Ingredients 7
Steps:
- Crush crackers. Mix with butter and sugar. Press mixture firmly into 9 x 13 inch dish, reserving some crumbs for garnish. Blend thawed orange juice with milk. Fold in Cool Whip and oranges; do not beat. Pour mixture over crust. Top with reserved crumbs. Refrigerate until serving.
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Rohit Moktan
[email protected]I can't wait to try this recipe. It looks so delicious.
Ngozi Henry
[email protected]This dessert is a keeper. I'll definitely be making it again.
Jutt Laok
[email protected]I've been looking for a good mandarin orange dessert recipe and this one is perfect. It's easy to make and it tastes amazing.
Beto Vazquez
[email protected]I made this dessert for my family and they all raved about it. They said it was the best dessert they'd ever had.
Adam Msd
[email protected]I'm not a big fan of mandarin oranges, but I loved this dessert. The filling was creamy and flavorful, and the crust was perfectly flaky.
Bahjo Mssteahyung
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious.
Avinas Pasman
[email protected]I had some leftover mandarin oranges, so I used them to make this dessert. It was a great way to use up my leftovers and it tasted delicious.
didi beatz
[email protected]The only thing I would change is to use a little less sugar in the filling. It was a bit too sweet for my taste.
Lara Teichmann
[email protected]I added a dollop of whipped cream on top of each slice and it took the dessert to the next level.
Hemanta Sapkota
[email protected]I used a gluten-free flour blend and the dessert turned out great. It was a nice treat for my gluten-intolerant friends.
Shahin Hossan
[email protected]The recipe was easy to follow and the results were impressive. The dessert looked as good as it tasted.
TOUHIDUL RABBY
[email protected]I've made this dessert several times now and it's always a crowd-pleaser.
SHAMS URREHMAN
[email protected]This mandarin orange dessert was a hit at my dinner party! The combination of sweet and tangy oranges with the creamy filling and flaky crust was absolutely delightful.