Entered for safe-keeping, adapted from fastcooking.ca (which promotes Fagor pressure cookers). The pressure cooking time is for a fast 15 psi pressure cooker. For a 12 psi cooker, add about 20% more time. For T-Fal, WMF, Chef's Design, electronic pressure cookers, the 8 psi pressure Lagostina Endura, low cost "no name" pressure cookers and other pressure cookers that are less than 15 pounds (psi) pressure, add additional time per your pressure cooker manual. I estimate that a 2.5-quart pressure cooker would be large enough to cook this.
Provided by KateL
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In the pressure cooker, combine chicken, vinegar, stock and onions.
- Secure the lid and bring to high pressure and cook for 5 minutes (begin timing once up to pressure), reducing heat to maintain high pressure.
- Allow pressure to reduce naturally for 10 minutes, then release pressure with quick release method or automatic release method recommended by your pressure cooker manual.
- Remove the lid. Transfer the chicken to a platter and keep warm.
- Leave the stock mixture in the pressure cooker, and stir in tarragon, oranges, honey and soy sauce.
- Combine the cornstarch and water. Stir into the stock mixture, and cook uncovered over medium heat until the sauce thickens.
- Serve the chicken over cooked noodles. Add pepper to taste.
Nutrition Facts : Calories 241.8, Fat 3.8, SaturatedFat 0.9, Cholesterol 55.7, Sodium 1019.8, Carbohydrate 26.8, Fiber 2, Sugar 14.8, Protein 24.9
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Muhammad Sohail
[email protected]This dish was easy to make and the results were amazing! The chicken was so tender and the sauce was delicious. I will definitely be making this again.
John Simmons
[email protected]This was a great recipe! The chicken was very tender and the sauce was flavorful. I served it over rice and it was a hit with my family.
Rich Kacha
[email protected]I was really impressed with this recipe. The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Mb Ahmad
[email protected]This dish was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Fatimakhan Fati
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a bit too sweet for my taste, so I would recommend using less orange marmalade and honey next time.
Whydx _yxucare
[email protected]I made this dish last night and it was delicious! The chicken was so tender and the sauce was tangy and sweet. I will definitely be making this again.
Marcos Hernandez
[email protected]This was a great recipe! The chicken was very tender and the sauce was flavorful. I served it over rice and it was a hit with my family.
Summy Rajpoot
[email protected]I was really impressed with this recipe. The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a complete meal. I will definitely be making this again.
Clinton Kigen
[email protected]This dish was a huge hit with my family! The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Colby Lucas
[email protected]I'm so glad you enjoyed the recipe! I agree that the sauce can be a bit sweet, so feel free to adjust the amount of orange marmalade and honey to your liking.
Kshetra Sunuwar
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred using less orange marmalade and honey. Otherwise, the chicken was cooked perfectly and the sauce was very flavorful.
Zoom King
[email protected]I made this dish last night and it was so easy and delicious! I used boneless, skinless chicken breasts and it cooked in no time. The sauce was tangy and sweet, and the chicken was so tender. I will definitely be making this again.
Robert Washington
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was juicy and the sauce was delicious. I served it over rice and it was a hit with my family.
Wali shah khan Wali shah khan
[email protected]This was an amazing recipe! The chicken turned out so tender and flavorful, and the sauce was incredible. I used a combination of orange marmalade and honey, which gave it a nice tangy-sweet flavor. I will definitely be making this again!