MANDARIN BEEF
This is an easy beef and bell pepper dish that tastes like Chinese Restaurant faire. I got this out of a cookbook that was so worn from use, that it fell apart. I serve this with steamed rice and homemade wonton soup. I never have any leftovers.
Provided by Dorichan
Categories One Dish Meal
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 15
Steps:
- Thinly slice beef. Toss beef, 1 tablespoon vegetable oil, the cornstarch, salt, 1 teaspoon soy sauce, the sugar and white pepper in bowl. Cover and refrigerate 30 minutes. Cut green onions into 2-inch pieces. Cut green pepper into 1/8-inch strips.
- Heat wok or skillet over high heat. Add 2 tablespoons vegetable oil. Add beef, ginger root and garlic; stir-fry until beef is brown, about 3 minutes. Add green pepper, carrot and chili paste; stir-fry 1 minute. Stir in green onions and 1 tablespoon soy sauce; cook and stir 30 seconds.
Nutrition Facts : Calories 1184.3, Fat 121.1, SaturatedFat 46.4, Cholesterol 149.8, Sodium 1287.1, Carbohydrate 9.7, Fiber 2.2, Sugar 3.9, Protein 14.3
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Sumon Ahmed
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The mandarin beef is tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Young Stoney
[email protected]I love this recipe! The mandarin beef is always a hit with my family and friends. It's so easy to make and the results are always delicious. I highly recommend this recipe.
Claudia Silva
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. The mandarin beef is tender and flavorful, and the sauce is tangy and addictive. I highly recommend this recipe.
Zaw Min
[email protected]I've made this recipe several times and it's always a hit. The mandarin beef is always tender and flavorful, and the sauce is delicious. I usually serve it over rice, but it would also be great with noodles.
Adiindàm David
[email protected]This is my new favorite mandarin beef recipe. It's so easy to make and the results are amazing. The beef is tender and juicy, and the sauce is flavorful and tangy. I highly recommend this recipe.
OG TyleR_ZA
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the mandarin beef. The sauce was tangy and flavorful, and the beef was cooked to perfection.
Helix Rai
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The mandarin beef is so flavorful and delicious. I served it with rice and vegetables and it was a perfect meal.
LUNGA Shabalala
[email protected]I followed the recipe exactly and the mandarin beef turned out perfectly. The sauce was delicious and the beef was tender. I will definitely be making this again.
Sawda C/raxmaan
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef is tender and the sauce is flavorful. I served it over rice and it was a hit with my family.
mhiz favy
[email protected]I'm not a big fan of mandarin beef, but this recipe is pretty good. The sauce is flavorful and the beef is cooked well.
Jeevan Raut
[email protected]This recipe is okay. The sauce is a bit too sweet for my taste, but the beef is tender. I might try it again with a different sauce.
Ismail Yunusa Ibrahim
[email protected]Meh.
JR Jony
[email protected]This is the worst mandarin beef recipe I've ever tried. The sauce was bland and the beef was tough. I would not recommend this recipe to anyone.
Md.Rayhan Mia
[email protected]I tried this recipe last week and it was a disaster. The sauce was too thick and the beef was overcooked. I won't be making this again.
Slindokuhle Sukoluhle
[email protected]This is my go-to recipe for mandarin beef. It's always a hit with my friends and family. The sauce is tangy and flavorful, and the beef is cooked to perfection.
Bhishma Bhatta
[email protected]I love this recipe! The beef is always tender and the sauce is so flavorful. I usually serve it over rice, but it's also great with noodles.
Juanita Sutherland
[email protected]This recipe is easy to follow and the results are amazing. The beef is tender and the sauce is flavorful. I will definitely be making this again.
HRidoy Chowdhury
[email protected]I made this dish last night and it was delicious! The sauce was so good that I could have eaten it with a spoon. The beef was tender and juicy, and the combination of flavors was perfect.
nusrat moumi
[email protected]This mandarin beef recipe is a keeper! The sauce is flavorful and tangy, and the beef is cooked to perfection. I served it over rice and it was a hit with my family.