Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Preheat a grill to medium-high. Place the 2 tablespoons vegetable oil, the olives, garlic, oregano, chili powder, paprika, coriander, cumin and allspice in a food processor; pulse until smooth. Scrape the mixture into a large bowl and stir in 2 tablespoons mayonnaise.
- Mix the pork into the olive mixture; season with salt and pepper. Shape into 4 patties, about 1/2 inch thick. Make a deep pocket in each; stuff with some manchego, then close the patty around the cheese.
- Brush the burgers with oil; season with salt and pepper. Brush the grill with oil; grill the burgers until marked on the bottom, 5 minutes. Flip and continue grilling until just cooked through, 5 more minutes.
- Brush the cut sides of the rolls with the remaining 1 tablespoon mayonnaise; grill until lightly toasted. Serve the burgers on the rolls with your choice of toppings.
Nutrition Facts : Calories 751, Fat 51 grams, SaturatedFat 18 grams, Cholesterol 117 milligrams, Sodium 1,024 milligrams, Carbohydrate 33 grams, Fiber 4 grams, Protein 39 grams
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Ashraf Jaan
[email protected]These burgers were so good, I ate two of them!
Mirza Mirza baig
[email protected]This recipe is a keeper! I will definitely be making these burgers again.
Kelly Long
[email protected]I would not recommend this recipe to anyone.
Itz Nature
[email protected]These burgers were a waste of time and ingredients.
Tholumusa Mthembu
[email protected]I didn't like the flavor of the Manchego cheese in these burgers.
Mihidu srimal
[email protected]These burgers were a bit too salty for my taste.
Nasser Sumalani
[email protected]I followed the recipe exactly and the burgers were still a bit undercooked. I had to cook them for a few extra minutes.
Amjad Bhutta
[email protected]These burgers were a bit dry, but the flavor was good.
Arrion Mcmorris
[email protected]I loved the flavor of these burgers! The Manchego cheese added a nice touch.
Muslim Jagani
[email protected]These burgers were so easy to make and they tasted delicious! I will definitely be making these again.
mian fakhar
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.
kamrulislam slam
[email protected]These burgers were amazing! I followed the recipe exactly and they turned out perfectly. The Manchego cheese was a great addition and gave the burgers a unique flavor.
Jillian Paterson
[email protected]I tried this recipe last night and it was a hit with my family! The burgers were juicy and flavorful, and the Manchego cheese added a nice touch. I will definitely be making these again.
Malik Israr
[email protected]These Manchego-stuffed pork burgers were absolutely delicious! The combination of flavors was perfect, and the burgers were cooked to perfection. I will definitely be making these again.