MANCHEGO AND SERRANO CROSTINI (SPANISH HAM & CHEESE ON GARLIC BITES) RECIPE - (4.5/5)
Provided by á-39535
Number Of Ingredients 5
Steps:
- Saute' garlic in olive oil until lightly browned. Arrange baguette slices on a baking sheet. Brush slices with olive oil. Assemble crostini, with ham first then cheese. Cook under broiler until cheese is melted and ham is warm. Watch carefully to prevent burning.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
DarkClouds
[email protected]I'm not a huge fan of manchego cheese, but I really enjoyed these crostini. The serrano ham and garlic bread really balance out the flavor of the cheese.
Adebowale Comfort
[email protected]These crostini are a great way to impress your guests. They're easy to make, but they look and taste like they came from a restaurant.
Tracey McKnight
[email protected]I love the combination of flavors in these crostini. The manchego cheese is creamy and nutty, the serrano ham is salty and savory, and the garlic bread is crispy and flavorful.
Dasrat Kumar
[email protected]These crostini are a great way to use up leftover manchego cheese and serrano ham. They're also a great appetizer for a party.
Melina Pant
[email protected]I've made these crostini several times now and they're always a hit. They're so easy to make and they're always delicious.
Nona malak Nona malk
[email protected]These crostini are the perfect party appetizer. They're easy to make, they're delicious, and they're always a hit with my guests.
md sagorhossain
[email protected]I made these crostini for a party and they were a huge hit! Everyone loved them. They're so easy to make and they're so delicious.
Zubair jokhio
[email protected]These crostini are delicious! The manchego cheese is creamy and flavorful, and the serrano ham is salty and savory. The garlic bread is the perfect base for these toppings.
Noor Hazrat
[email protected]I love these crostini! They're so easy to make and they're always a hit with my guests. The manchego and serrano ham are a perfect combination.
Hol Voda
[email protected]These crostini were easy to make and very tasty. The manchego and serrano ham were a great combination. I will definitely be making these again.
Tylo Kenny
[email protected]These were delicious! I used a Manchego cheese that was a little sharp, which I think really made the dish. The serrano ham was also very flavorful. I will definitely be making these again.
Koko Pathan
[email protected]I made these crostini for a tapas party and they were a big hit! The flavors were amazing and the crostini were easy to make. I will definitely be making them again.
Viktorija Chan
[email protected]These crostini were a hit at my party! The manchego and serrano ham were a delicious combination, and the garlic bread was the perfect base. I will definitely be making these again.