MANAKEESH BIL ZA'ATAR (FLAT BREAD WITH ZA'ATAR)
Make and share this Manakeesh Bil Za'atar (Flat Bread With Za'atar) recipe from Food.com.
Provided by AaliyahsAaronsMum
Categories Breads
Time 2h20m
Yield 8 discs, 4 serving(s)
Number Of Ingredients 10
Steps:
- To make the dough, sift the flour, sugar, yeast and salt in a large bowl.
- Make a well in the centre and add in the water and knead till the dough has come together leaving the sides of the bowl clean.
- Transfer onto a clean work surface and knead for about 10 minutes till the dough is smooth and elastic.
- Lightly grease the bowl and transfer the dough into the bowl and cover with cling film and leave it in a warm place till it has doubled in bulk, for about 1 1/2 hours.
- Meanwhile, pre-heat the oven to gas mark 7/425F/220°C.
- Put 2 large oiled baking sheets in the oven to heat.
- Knock the air out of the dough and knead again for about 2 minutes.
- Divide into 8 portions and roll each ball between your palms until smooth and round.
- Flour the work surface and flatten each round with a rolling pin until it is circular, even, and about 1/4 inch thick.
- Cover and leave in a warm place to rise for 20 more minutes.
- Brush the tops of the discs with a little olive oil.
- In a small bowl, mix all the ingredients for the zaatar spice mix and add in the remaining oil and give it a good mix.
- Spread the oil-zaatar mixture over the surface of each bread.
- Slide the bread onto the hot baking sheets and bake for 10 minutes or until the bread is golden brown.
- Remove from the oven and serve hot.
Nutrition Facts : Calories 710.9, Fat 16.3, SaturatedFat 2.3, Sodium 295.7, Carbohydrate 121.5, Fiber 5.2, Sugar 1, Protein 17.4
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Rux WRLD
[email protected]This recipe is a keeper! The flatbread was perfect and the zaatar topping was amazing. I will definitely be making this again and again.
Hridoy ahmed sohel
[email protected]I'm so glad I found this recipe. The manakeesh was delicious and easy to make. I will definitely be making this again!
Nawaz Doger
[email protected]This was a great recipe! The flatbread was crispy and the zaatar topping was flavorful. I will definitely be making this again.
Maria Fox
[email protected]I love this recipe! The flatbread is so easy to make and the zaatar topping is so delicious. I've already made it several times and it's always a hit.
Ashh Theunknown
[email protected]This was my first time making manakeesh and it turned out great! The flatbread was crispy and the zaatar topping was flavorful. I will definitely be making this again.
Ashton Gaming
[email protected]I'm so glad I tried this recipe. The manakeesh was delicious and easy to make. I will definitely be making this again!
raven nesbit
[email protected]This recipe is a winner! The flatbread was perfect and the zaatar topping was amazing. I will definitely be making this again and again.
Mhir hossen
[email protected]The manakeesh was delicious! I loved the crispy flatbread and the flavorful zaatar topping. I will definitely be making this again.
Muriel Stallworth
[email protected]This recipe was easy to follow and the manakeesh turned out delicious. I will definitely be making this again!
Emerald Rose
[email protected]I followed the recipe exactly and the manakeesh turned out perfectly. The flatbread was crispy and the zaatar topping was flavorful. I will definitely be making this again!
Ethan Beauvais
[email protected]This was a great recipe! The flatbread was crispy and the zaatar topping was delicious. I will definitely be making this again.
Areej Shahzad
[email protected]I love this recipe! The flatbread is so easy to make and the zaatar topping is so flavorful. I've made it several times already and it's always a hit with my family and friends.
Jason Williams
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The flatbread was so light and fluffy, and the zaatar topping was perfectly balanced. I will definitely be making this again!
Salin Danuwar
[email protected]This was a fun and easy recipe to make. The flatbread was easy to work with and the zaatar topping was simple to prepare. The end result was a delicious and authentic-tasting manakeesh. I highly recommend this recipe!
Elvis Mckinney
[email protected]I've never had manakeesh before, but I'm so glad I tried this recipe. The combination of the crispy flatbread and the savory zaatar topping was amazing. I'll definitely be making this again!
Athini Mzamo
[email protected]This manakeesh recipe is a keeper! The flatbread turned out perfectly crispy and the zaatar topping was so flavorful. I added a little extra olive oil and sesame seeds on top and it was divine. Definitely a new favorite in our house!