I made these one night for a barbecue and all of the guys went nuts for it!
Provided by Megan Johnson Crow
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h15m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Slice potatoes with skins on into 1/4 inch thick slices. Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, 10 to 15 minutes. Drain and allow to steam dry for a minute or two.
- Mix together the mayonnaise, sour cream, onion and garlic powders, seasoned salt, pepper, bacon, onion, and American cheese in a bowl. Stir in the potato slices. Pour mixture into prepared baking dish. Sprinkle top with grated Parmesan cheese.
- Bake until bubbly and beginning to brown, 35 to 40 minutes.
Nutrition Facts : Calories 478.1 calories, Carbohydrate 26.2 g, Cholesterol 62.9 mg, Fat 34.6 g, Fiber 2.7 g, Protein 17.1 g, SaturatedFat 13.3 g, Sodium 1079.5 mg, Sugar 2.5 g
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Arif Mahmud
[email protected]These potatoes are the best! I've made them for my friends and family and they all loved them.
Sowrov Parvaj
[email protected]These potatoes are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and they still taste great.
Mehrosh Faryal
[email protected]I've never been a big fan of potatoes, but these are amazing! I could eat them every day.
Stacey Kuntambila
[email protected]These potatoes are the perfect comfort food. They're so creamy and cheesy. I love them!
Shakeel Ansari
[email protected]I love how versatile this recipe is. I've made it with different types of potatoes and it always turns out great.
Yousif Memon
[email protected]These potatoes are so delicious and easy to make. I've made them for my family several times and they always ask for more.
Aliyah Brown
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone loved them.
Taiyo Kami
[email protected]These potatoes are the perfect side dish. They're easy to make and always a crowd-pleaser.
MD soub Ali
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The potatoes were so flavorful and creamy. I'll definitely be making this again.
Christian Stagner
[email protected]These potatoes are amazing! I've made them twice now and they're always a hit. My family loves them.