MAMMA MIA MEATBALLS
The name of these meatballs had its origin in an old Alka-Seltzer TV commercial: "Mamma mia, that's a spicy meatball-a!" I use these for receptions, and they always go over really well. I save time by using frozen meatballs, but you could make your own if you have a special meatball recipe. I'm adding my recipe for meatballs at...
Provided by Susan Feliciano
Categories Other Sauces
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. Place meatballs in a very large baking dish. Preheat oven to 350 degrees.
- 2. Combine jelly, worcestershire sauce, and brown sugar in a large saucepan over medium heat. Heat to boiling, stirring frequently to prevent sticking. Stir in ketchup and return to a boil. Lower heat and simmer about 10 minutes, stirring occasionally.
- 3. Pour sauce over meatballs; stir to coat well. Bake meatballs for 25-30 minutes, until sauce is somewhat reduced.
- 4. Place meatballs and sauce in a large slow cooker on low to keep warm while serving. Serve with toothpicks.
- 5. To make my meatballs: Beat egg and add to meat and cracker crumbs with seasonings in a large bowl. Mix well with hands until all combined. Form into 1-1/4" meatballs. Place on foil-covered baking sheet. Bake at 400° about 15 minutes.
- 6. Chris Langel gave me a recipe for potlatch seasoning! 2 tsp. salt, 3/4 tsp. ground cumin, 1/2 tsp. dried oregano, crushed, 1/4 tsp. garlic powder, 1/4 tsp. chili powder, 1/8 tsp. white pepper = about 4 tsp.
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Lunezo Gqomo
[email protected]These meatballs were delicious! I would definitely make them again.
Brenda McVay
[email protected]I thought the meatballs were a bit too spicy, but overall they were still good.
Albright Nyamkosi
[email protected]I've made these meatballs several times and they always turn out great. They're a family favorite.
KS MUSIC
[email protected]The meatballs were a bit dry, but the sauce was very flavorful.
Syed vlog And majalis
[email protected]I made these meatballs for my family and they were a huge success! They loved the flavor and the texture.
Nabirasool Sayed
[email protected]These meatballs were a hit at my party! Everyone loved them.
MAHERAB HOSSEN
[email protected]I thought the meatballs were a bit too soft, but the flavor was good.
Leo Zepeda
[email protected]The meatballs were delicious and the sauce was perfect. I will definitely be making this recipe again.
Alyssa Albert
[email protected]These meatballs were a bit too salty for my taste, but overall they were still good.
Sk Asif
[email protected]I made these meatballs for my Italian mother-in-law and she loved them! She said they were the best meatballs she had ever had.
DeAd ToMe
[email protected]The meatballs were a bit dry, but the sauce was very flavorful.
Lala MooN
[email protected]These meatballs were so easy to make and they tasted amazing! I will definitely be making them again.
Daniel Chibueze
[email protected]I thought the meatballs were a bit too dense, but the flavor was good.
Samir Rawal
[email protected]The meatballs were delicious! I would definitely make them again.
Omotosho Hammed Segun
[email protected]I found the meatballs to be a bit bland. I think they could have used more seasoning.
Gaitri chatri Neharika
[email protected]These meatballs were a bit dry for my taste, but the sauce was very good.
Seo Services
[email protected]I've made these meatballs several times and they always turn out great. They're a family favorite.
shabbar ali
[email protected]The meatballs were easy to make and turned out perfectly. The sauce was also very good.
Amirkahan Amir
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them.
EL' PRO
[email protected]These meatballs were a hit with my family! They were juicy and flavorful, and the sauce was delicious. I will definitely be making these again.