MAMA'S RESTAURANT CHOCOLATE-CHOCOLATE CAKE RECIPE - (3.8/5)
Provided by keledru
Number Of Ingredients 18
Steps:
- CAKE: Heat oven to 350 degrees. Grease and flour an 11 x 13-inch pan. Mix together flour and sugar thorouthly in a large mixing bowl (you want to coat flour with the sugar so it doesnt get lumpy when moisture is added.) Set aside. Put butter, water and cocoa in saucepan; bring to a boil. Pour cocoa mixture over flour and sugar mixture; mix until very well blended. Add buttermilk and mix well.Cool mixture a bit so it won't cook eggs then add eggs, baking soda, cinnamon and vanilla. Mix well and pour into prepared pan. Bake until cake test done when a toothpick is inserted in center, 30 to 35 minutes. As soon as cake is removed from oven spread icing on top. ICING; Put butter, cocoa and milk in a saucepan, heat over low heat until butter melts. Remove from heat; add powdered sugar, vanilla, and pecans. Mix until well blended. Spread on cake while hot.
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Md sijan Ali
[email protected]This is my new favorite chocolate cake recipe. It's so easy to make and it always turns out perfect. The cake is moist and chocolatey, and the frosting is rich and creamy.
azinur islam
[email protected]This cake was easy to make and turned out great. I used a 9x13 pan and it baked evenly. The frosting was a bit too sweet for my taste, but overall the cake was a success.
Christian Long
[email protected]I'm not a big fan of chocolate cake, but this one was actually really good. It was moist and chocolatey, and the frosting was light and fluffy.
Sayed Anas
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet.
Ravi Dyapa
[email protected]This is the best chocolate cake recipe I've ever tried. It's so moist and rich, and the frosting is perfect. I will definitely be making this cake again.
Bongiwe Ngowapi
[email protected]I love this cake! It's my go-to recipe for chocolate cake. It's always a hit with my friends and family.
Sameer King
[email protected]This cake was just okay. It wasn't as moist as I expected and the frosting was a bit grainy.
-Gray-
[email protected]This cake was a bit too dense for my taste. I think I overmixed the batter. The frosting was also a bit too sweet.
Onthor Khon
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's moist and chocolatey, and the frosting is to die for.
Richard Heagen
[email protected]This cake was easy to make and turned out perfect. I used a bundt pan and it baked evenly. The frosting was a bit too sweet for my taste, but overall the cake was a hit.
Wendy Jessie
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Bri Tried and Tested
[email protected]This chocolate cake was divine! It was moist and rich, with a perfect crumb. The chocolate frosting was silky smooth and decadent. I will definitely be making this cake again and again.