This is a recipe my boyfriend's mother always made for him growing up. I made it, at his request, for his birthday, and it was a huge hit at the party!
Provided by JULIEP
Categories Salad Potato Salad Recipes Dairy-Free Potato Salad Recipes
Time 1h
Yield 20
Number Of Ingredients 9
Steps:
- Place the potatoes in a large pot with enough water to cover. Bring to a boil, and cook for about 10 minutes, or until tender. Drain, and place in a serving bowl.
- Stir the onion, salt and pepper into the potatoes while they are still hot. This allows the potatoes to absorb the flavor. Allow to cool for about 20 minutes.
- Add the mayonnaise, mustard and horseradish to the salad, and mix well. Gently stir in the eggs and dill pickles. Finish off with a generous grinding of black pepper on top. Chill for about 30 minutes before serving.
Nutrition Facts : Calories 284.5 calories, Carbohydrate 23 g, Cholesterol 82.8 mg, Fat 19.8 g, Fiber 2.4 g, Protein 4.9 g, SaturatedFat 3.3 g, Sodium 370.1 mg, Sugar 1.9 g
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Harriett and cookie
[email protected]I'm not sure what I did wrong, but my potato salad didn't turn out as good as I hoped. The dressing was too runny and the potatoes were undercooked.
Momin Momin
[email protected]This is the best potato salad I've ever had! I will definitely be making it again.
Jalal Kaawache
[email protected]I've made this potato salad several times and it always turns out perfect. It's a great recipe to have on hand for potlucks and picnics.
Paul Gallegos
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Gianna Maciel
[email protected]This potato salad is the perfect side dish for any summer gathering.
Emmanuella Bassey
[email protected]I made this potato salad for a barbecue and it was a hit. Everyone loved the unique flavor.
Lovely Bbu
[email protected]This potato salad is a nice change from the usual mayo-based salads. It's light and refreshing, and the dill adds a nice flavor.
Abdirahman Muqtaar
[email protected]I'm not a big fan of potato salad, but this one is really good. The dressing is light and tangy, and the potatoes are cooked perfectly.
Dreadloc Shay
[email protected]This potato salad is so versatile. You can add different ingredients to it to change up the flavor.
Safian Saab
[email protected]I love that this potato salad can be made ahead of time. It makes it perfect for busy weeknights.
Adam Adham
[email protected]This potato salad is a classic for a reason. It's simple, yet flavorful and always a crowd-pleaser.
Harvest 2003
[email protected]I've tried many potato salad recipes, but this one is definitely my favorite. It's so easy to make and always turns out delicious.
Sanaya Hills
[email protected]I made this potato salad for a party and it was a huge success. Everyone loved it!
Jessica Morrow
[email protected]This is the best potato salad I've ever had! The dressing is amazing and the potatoes are cooked perfectly.
Ari Cooper
[email protected]I've been making this potato salad for years and it never disappoints. It's the perfect balance of creamy and tangy.
Amna Bano
[email protected]This potato salad is a family favorite! It's always a hit at potlucks and picnics.