Make and share this Mama's Fried Cabbage recipe from Food.com.
Provided by Chef Roly-Poly
Categories Greens
Time 1h
Yield 6 cups cabbage, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large, deep skillet,on medium heat, cook bacon until crisp. Remove to paper towels to drain. Pour off all but about 2 to 3 tablespoons of fat and saute onion and celery til onion is somewhat translucent. Add chicken stock, red pepper flakes and cabbage. Cover and simmer til cabbage is tender/crisp. season to taste with salt and pepper. Crumble bacon and
- mix with cabbage. Serve.
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home unicorn
[email protected]The cabbage was a bit too tough for my liking. I think I'll cook it for a shorter amount of time next time.
Haji ishaq Ishaq
[email protected]This recipe is a bit too bland for my taste. I would add more spices next time.
oyelami ridwan
[email protected]I'm going to try this recipe next time I have cabbage on hand. It looks delicious!
Iftikher Afridi
[email protected]This is a classic comfort food recipe. It's perfect for a cold winter night.
Lisa Knight
[email protected]I love that this recipe is so versatile. I've added different vegetables, meats, and spices to it and it always turns out great.
TheOfficialG_Yt 2
[email protected]This recipe is a great way to use up leftover cabbage. It's also a very affordable dish to make.
DENIS MWANGI
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind! The cabbage was cooked perfectly and the sauce was amazing.
rubincy rubincy
[email protected]This is a great recipe for a quick and easy side dish. The cabbage is cooked perfectly and the sauce is delicious.
AVISHKA VIHAGA
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the cabbage and kept asking for the recipe.
Js Jewel
[email protected]This was my first time making fried cabbage and it turned out great! The recipe was easy to follow and the cabbage was cooked to perfection.
Abdou dan mama tv
[email protected]I've made this recipe several times now and it's always a hit! My family loves the crispy cabbage and the tangy sauce.
Desh Bidesh
[email protected]This fried cabbage recipe is a keeper! It's so easy to make and the cabbage turns out perfectly tender and flavorful. I especially love the addition of bacon and onions, which give the dish a nice smoky flavor.