Provided by á-49485
Number Of Ingredients 9
Steps:
- In a medium bowl, mash avocados and cream cheese together. Combine sour cream, tomatoes, garlic powder, salt, lemon juice, and green chilies, and mix well until smooth. Can also be made in a food processor or blender. Just dump in all ingredients and blend or process until smooth. Cover and refrigerate for at least 1 hour to allow flavors to blend. Serve with tortilla chips for dipping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayaz Ahmad
[email protected]I highly recommend this green sauce. It's easy to make, delicious, and versatile. You won't be disappointed.
Ijaz Shah
[email protected]This green sauce is a must-try for anyone who loves Mexican food. It's the perfect way to add a pop of flavor to your favorite dishes.
Mostafa Monged
[email protected]This green sauce is the best I've ever had. It's so flavorful and versatile. I use it on everything from tacos to grilled chicken. It's always a hit with my family and friends.
Sussie Nel
[email protected]I'm addicted to this green sauce. I put it on everything. It's the perfect addition to tacos, burritos, and even sandwiches. I can't get enough of it.
Keisha Crawford
[email protected]This green sauce is a lifesaver. I'm not the best cook, but I can always make a delicious meal with this sauce. It's so easy to use and it always tastes great.
Dusan Mijatovic
[email protected]I'm so glad I found this recipe. I've been looking for a good green sauce recipe for a long time. This one is definitely a keeper.
Art Universe
[email protected]This green sauce is a great way to use up leftover cilantro. I always have a bunch of cilantro in my fridge, and I'm always looking for new ways to use it. This recipe is a great solution.
Moaz A Maher
[email protected]I love that this green sauce is made with fresh ingredients. It really makes a difference in the flavor. I can taste the freshness of the cilantro and jalapeños.
Md Hsbuil
[email protected]I've tried many different green sauce recipes, but this one is my favorite. It's the perfect combination of spicy, tangy, and flavorful. I highly recommend it.
Mego Gabriel
[email protected]This green sauce is the perfect way to add a pop of flavor to your favorite Mexican dishes. It's also great on grilled chicken or fish.
B 2 D
[email protected]I love this recipe because it's so easy to make. I can whip up a batch of green sauce in just a few minutes. It's also very affordable, which is a bonus.
Shikha Rai
[email protected]I'm not usually a fan of green sauces, but this one is an exception. It's so flavorful and versatile. I've used it on tacos, burritos, and even pasta. It's always a hit.
Freddi Owen
[email protected]This green sauce is a must-try for cilantro lovers. It's packed with fresh cilantro flavor, and it has a nice kick of heat. I used it to top my tacos, and they were amazing.
Um Sultan
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a truly delicious sauce. I highly recommend it.
Tammy Clark
[email protected]This green sauce is a game-changer! It adds so much flavor to any dish. I've been using it on everything from tacos to grilled chicken. It's my new favorite condiment.
Kakooza Henry
[email protected]I followed the recipe exactly, and the sauce turned out perfectly. It's the perfect balance of spicy and flavorful. I can't wait to try it on other dishes.
W M
[email protected]This green sauce is amazing! It's so easy to make, and it tastes like it came from a restaurant. I will definitely be making this again.
Cool Zool
[email protected]I love this recipe! The green sauce is so versatile. I've used it on tacos, burritos, and even eggs. It's always a crowd-pleaser.
Malik Ayyan
[email protected]This green sauce is a delightful blend of flavors. It has a nice kick of heat, but it's not overpowering. I served it with chicken tacos, and it was a hit with my family.