Provided by Food Network
Categories appetizer
Time 36m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Mix ham, cheese, garlic, parsley, salt, pepper, eggs, and Parmesan in a medium bowl until well mixed.
- On a dry cutting board, place 1 wonton wrapper. Use 3/4 to 1 teaspoon of filling and brush the edges of the wrapper with egg/water mixture. Place a second wonton wrapper on top and press edges to seal, pushing out any air bubbles. Use ravioli cutter to trim edges or leave in a square.
- Bring a large pot of water to a gentle boil. Add salt, to taste, after it begins to boil. Gently place ravioli into the water and return to a gentle boil until ravioli rise to the top, about 4 to 6 minutes. Use spider or slotted spoon to remove ravioli from the water and serve with your favorite gravy, or serve with butter and grated Parmesan. Enjoy!
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Shanto gazi
[email protected]This recipe was a disaster! The ravioli were undercooked and the sauce was bland. I would not recommend this recipe to anyone.
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[email protected]Overall, I thought this was a great recipe. The ravioli were delicious and the sauce was flavorful. I would definitely recommend this recipe to others.
MD Rafik Ahmed
[email protected]I would definitely make this recipe again, but I would make a few changes. I would use less salt in the ravioli filling and I would thin out the sauce a bit.
Saadaamsaalaxsiidow Nuurdhure
[email protected]The sauce was a bit too thick for my liking, but the flavor was good.
Sheryl Smith
[email protected]I loved the creamy ricotta filling in the ravioli. It was so flavorful and delicious.
Wiktor Francikowski
[email protected]The ravioli were a bit too salty for my taste, but overall they were still very good.
Yasir Yaqoob
[email protected]I'm a beginner cook and this recipe was easy to follow. The ravioli turned out great!
Nigel Gertse
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Simple Life
[email protected]I followed the recipe exactly and the ravioli turned out perfectly. I would definitely recommend this recipe to others.
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[email protected]I had a hard time finding some of the ingredients, but it was worth it in the end. The ravioli were delicious!
eddie pekrul
[email protected]The ravioli were a bit bland for my taste, but the sauce was very flavorful.
Md Eyamin Husain
[email protected]These ravioli were so easy to make and they turned out so well! I will definitely be making them again.
Kevin Striker
[email protected]I'm not usually a fan of ravioli, but these were amazing! The ricotta filling was so creamy and delicious, and the sauce was the perfect complement.
farah idris
[email protected]The ham and cheese ravioli were a hit with my family! The sauce was rich and flavorful, and the ravioli were cooked to perfection.
Rm Rahat
[email protected]This recipe was absolutely delicious! The ravioli were cooked perfectly and the filling was flavorful and creamy. I will definitely be making this again.