MALTED MADNESS COOKIES
Mad over chocolate malts? Here's a cookie with the same great flavor.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 24
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Line cookie sheet with Reynolds Parchment Paper; set aside.
- In large bowl, beat brown sugar, butter and eggs with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, 1/2 cup malted milk powder, the baking powder, baking soda and salt.
- Drop dough by rounded tablespoonfuls about 2 inches apart onto lined cookie sheet.
- Bake 12 to 15 minutes or until edges are set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 15 minutes.
- Meanwhile, in medium bowl, stir all Malt Glaze ingredients until smooth and spreadable. Spread Malt Glaze over cooled cookies. Sprinkle with crushed malted milk balls.
Nutrition Facts : Calories 180, Carbohydrate 30 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 135 mg, Sugar 21 g, TransFat 0 g
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Tyler Ullom
[email protected]These cookies are my new favorite! They're so easy to make and they taste amazing.
Onelise Sakhikhaya
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved the unique flavor of the malted milk powder.
ferdinand wairagu
[email protected]These cookies were a bit of a disappointment. They were dry and crumbly.
Benjamin Lipenga
[email protected]I'm not a big fan of malted milk, but I actually really enjoyed these cookies. They were soft and chewy with a great flavor.
Md Udoy
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Jayden Gutierrez
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Gabi Trendz
[email protected]These cookies were the perfect combination of sweet and salty. I loved the malted milk powder flavor.
Sabena Aktar
[email protected]Not a fan of these cookies. They were too dry and bland.
Rehan Chatha
[email protected]These cookies were easy to make and they tasted amazing. I will definitely be making them again.
Dave Bernadin
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Jade Hirst
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Zia Chitrali
[email protected]Delicious!
Owen Leach
[email protected]These cookies were good, but not great. I found them to be a bit too sweet for my taste.
DadaBa Clever
[email protected]I tried this recipe and it was a disaster. The cookies were dry and crumbly. I think I used too much flour.
Zeeshan Maher
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. The malted milk powder gave them a unique and delicious flavor. I will definitely be making these again.